On The Menu: Chicken Salad at CHEFScatalog.com

On The Menu: Chicken Salad

Chicken salad is the perfect filling for a sandwich, framed on a bed of summer greens, or stuffed in a delicious summer tomato.

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July 25, 2014
On the Menu: Hamburgers at CHEFScatalog.com

On The Menu: Hamburgers

When did Americans start enjoying the hamburger? Learn some history on CHEFS Mix Blog.

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Barbecue is a time-honored Southern tradition at CHEFScatalog.com

Regional BBQ Rocks!

There are many different styles of barbecue. Join us as we look at five distinct American traditions.

 
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Blueberries are a Super Fruit. Find out more on CHEFScatalog.com

It's a Fruit! It's Blue! It's Superfruit!

Blueberries are packed with cancer-fighting antioxidants and help ward off aging, promote healthy eyesight, and have a deliciously fresh taste.

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Enjoy Blueberry Pie any time at CHEFScatalog.com

On The Menu: Blueberry Pie

Not only are blueberries versatile and packed with flavor, but they also offer a number of health benefits.

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Mother's Day Gift Suggestions from CHEFScatalog.com

Mother’s Day Celebration!

Drawing a blank on ideas for Mother’s Day? Don’t worry—we’ve got you covered.

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Soft Pretzels are On The Menu at CHEFScatalog.com

On The Menu: Soft Pretzels

National Pretzel Day is April 26. What better way to celebrate than to bake your own?

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Transform your picnic by tweaking your favorite recipes at CHEFScatalog.com

Who Doesn't Love A Picnic?

Picnics are a great gift to a weary souls who often spend too much time indoors.

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Essentials things to remember as you head out to a picnic at CHEFScatalog.com

Spring Picnics!

There’s nothing better than gathering with family and friends and enjoying a fresh, home-cooked meal under the sun.

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From one canning enthusiast to another. Why Steve Cylka cans at CHEFScatalog.com

Why I Can

With the advent of new, easier to use canning tools, many people are feeling less intimidated by the task and are giving it a go.

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Canning tips to help you can like a professional at CHEFScatalog.com

Today’s Canning, Part 2

There’s a wide variety of foods that can be canned, each, however, requires a slightly different process. See tips.

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