In my family, everyone likes different types of cranberries--jelly, compote, and fresh. So, needless to say, I have a ton of leftover cranberry stuff.
Sharpen your baking skills, get out the cookie sheets, and preheat your oven for these fancy-er treats.
One of the best things about the holidays is all of the delicious treats that come with it. For many families, the Christmas tradition of baking and decorating cookies together is a definite highlight.
If you’re just beginning your holiday baking, warm-up your idle stand mixer and let CHEFS Mix help stir your creativity. This week, we’re featuring some of our favorite holiday cookie recipes plus tips on baking, decorating, gift wrapping and shipping your bite-sized masterpieces.
A home chef’s review of the CHEFS “Never Burn” Sauce Pot.
Holiday activities often include baking dozens of sugar cookies. Then the real fun begins: Decorating!
Guest blogger Julie Haan shares her first experience using a Bradley Original Barbecue Smoker.
May this collection of quotes about gratitude inspire you this Thanksgiving.
Hanukkah means “dedication” in the Hebrew language, reminding observers of the re-dedication of the holy Temple in Jerusalem.
Despite my best efforts, I end up needing an unplanned gift or two. Before heading to the stores, I always check my pantry and kitchen for possible homemade food gift ideas.
Sending boxes of homemade cookies to distant family or friends is a delicious holiday tradition. There are things you can do to help ensure your cookies arrive safely.
If you’re preparing a Hanukkah feast this year, here are some traditional meals to try.
The smoker worked great on our first experiments with it, now I am ready to see if a smoked turkey is the “Best Tasting Turkey of All Time.”
Around the holidays, food safety experts remind us to handle leftovers with care. Do you know what the "danger zone" is?
After Thanksgiving dinner is over, you’re likely going to have a full stomach and bountiful amounts of leftovers—not a bad thing.
Second best to the Thanksgiving dinner itself are the leftovers you get to enjoy for days afterward. Many dishes even taste better the second time around.