Contents tagged with Bread

What's On The Menu today at CHEFScatalog? Banana Bread!

On The Menu: Bananas

See our tips on baking with bananas and other banana-inspired recipes you may want to try.

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Today is National Banana Lover's Day at

In Praise of the Banana

Bananas make great ingredients, whether your dish is savory or sweet; a bread or a dessert or something more.

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On The Menu: Beer at

On The Menu: Beer

Cooking with beer can bring plenty of flavor to a variety of dishes, such as chocolate cake, chili, soup, beef brisket and bread.

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Croissants at CHEFS Mix

Croissants Made Easy

I love croissants! Their tender and flaky texture and buttery flavor are just an ideal combination. Like chocolate and souffles, there is something about the croissant that just is synonymous with Valentine's Day and sweethearts. Maybe it is the vague beginning of a heart in the crescent shape of the pastry, or maybe it is just because they are most associated with Paris, the City of Love and Lights. Whatever the reason, I think they are the perfect pastry for Valentine's Day. Today we take a look at how to make croissants with a perfected recipe from America's Test Kitchen.

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Wintertime Slow Cooker Beef Stew with Ciabatta

Ciabatta can be time consuming, but the crisp exterior and chewy interior make this bread hard to resist. Once you make it at home you won't want it from anywhere else but your own oven.

The slow cooker hearty beef stew has a twist to its preparation to keep your veggies from getting mushy.

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