Enjoy part 2 of our Cooking 101 series with America's Test Kitchen and their Cooking School.
Prepare for your outdoor get-together with our tips for cooking and adding flavor to your brisket.
It's time to get outside to soak up the spring sun and fire up the grill to celebrate BBQ season!
When did Americans start enjoying the hamburger? Learn some history on CHEFS Mix Blog.
Grill planking involves placing food on a presoaked wood plank, which is then put on the grill.
Ten of the best burgers you can hope to grill this season.
Grilling in the winter is more challenging, requiring more prep and thought. Try these tips and recipes.
Even as you say goodbye to summer, say hello to grilling—indoor grilling.
When it comes to tailgating, it’s common for the party to grow from the time the initial invite is sent until the day of the big game—everyone loves to tailgate!
A few simple tools can up your game and have you giving “110 percent”—just what you expect from your favorite players—at your tailgate party.
You don’t have to fix beef and pork barbecue style to cook either on the grill. If you do it right, grilling allows fat to melt away and a delectable smoke flavor to remain.
Pretty much everyone has grilled chicken, but when it comes to grilling fish many people are a little hesitant. Don’t be. It’s much easier than you think.