Guest blogger Julie Haan shares her first experience using a Bradley Original Barbecue Smoker.
May this collection of quotes about gratitude inspire you this Thanksgiving.
Hanukkah means “dedication” in the Hebrew language, reminding observers of the re-dedication of the holy Temple in Jerusalem.
Despite my best efforts, I end up needing an unplanned gift or two. Before heading to the stores, I always check my pantry and kitchen for possible homemade food gift ideas.
Sending boxes of homemade cookies to distant family or friends is a delicious holiday tradition. There are things you can do to help ensure your cookies arrive safely.
Highlights from this last week on CHEFS Mix Blog.
If you’re preparing a Hanukkah feast this year, here are some traditional meals to try.
The smoker worked great on our first experiments with it, now I am ready to see if a smoked turkey is the “Best Tasting Turkey of All Time.”
Around the holidays, food safety experts remind us to handle leftovers with care. Do you know what the "danger zone" is?
After Thanksgiving dinner is over, you’re likely going to have a full stomach and bountiful amounts of leftovers—not a bad thing.
Second best to the Thanksgiving dinner itself are the leftovers you get to enjoy for days afterward. Many dishes even taste better the second time around.
Have a favorite Christmas cookie recipe? Send it in for the CHEFS Christmas Cookie exchange!
Give a gift to your kitchen enthusiast!
Making pies is work. Important work, tasty work, fun work. But still serious work.
There is freedom in conformity. If you’re asked to bring a pumpkin, or apple, or chocolate pie, bring the traditional pie and a tweaked version.
We do love our carbohydrates—and we do love Thanksgiving. If you pair starchy dishes with salads—and indulge in the potatoes sparingly—you’ll survive your holiday food coma just fine.
Increasingly, salads are taking a place of prominence at many family feast tables, providing a lighter, more nutritious way to satisfy your hunger.
Picking side dishes is a breeze. After deciding on the main course—that traditional turkey—all the decisions flow down hill from there.
The perfect gifts for your kitchen aficianado--for Thanksgiving or Christmas.
Frying a turkey? Can it be done indoors and without it being a scary experience? See what Julie Haan thinks after she tries it.
Tomorrow, Friday, Nov. 8, The Rachael Ray show will feature three of the products CHEFS offers in a segment on the show.
When choosing your roasting pan, there are many things to consider. Be sure you have the right one for you and your cooking habits.
Julie Haan, raised on a turkey farm, decides to try brining a turkey this Thanksgiving (she's also trying deep-frying).
How can you adapt your traditional Thanksgiving dinner to accommodate those who choose not to eat meat?
Portuguese turkey, dressing, and a side dish? Yes, please, David Leite!
Christmas gifts from this last week on CHEFSMix Blog.
Looking at coffee makers for a Christmas gift? Consider these two new entries to make your coffee lover happy!