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Staub Staub merges the functionality of enamel cast iron cookware with food preparation technology. Their most popular piece, the cocotte, is ideal for slow-cooking recipes like stews, soups, and roasted meats. Staub’s cocottes and mini cocottes are similar to Dutch Ovens and incorporate self-basting spikes in the lids that allow even heat distribution for moist and flavorful cooking. In addition to the cocotte, explore Staub grill pans, Staub teapots and more.
Raised spikes allow even heat distribution of juices for moister results.

Cooking surface:
Matte black enameled cast iron interiors enhance searing, resists scratching, and develops “non-stick” qualities as used.
Heat source:
Staub cookware works equally well on electric, gas, or induction cooktops.

Lid design:
Large heat-resistant knobs and tight seals enhance the cooking experience.

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Recent Reviews

Love This Pan
9/22/2014 - Degreen
Augustine beach De
Besides being a gorgeous shade of green and looks great sitting out on my stove, it has been a dream to cook with. Start with...  Staub Perfect Pan, 12-inch

Perfect Pan, Indeed
9/17/2014 -
South Carolina
I wish I had purchased this pan years ago. It's a quality piece of cookware, perfectly designed for many uses and is very att...  Staub Perfect Pan, 12-inch
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