Lodge Logic Rectangular Grill Press
4.7
5
11
15
So far so good
This is the first grill press I've ever used. Used it once only so far for a half piece of steak - it's not very big; steak came out perfect! I'll need to order another one to cook larger pieces of meats. It should work for one panini though.
January 2, 2011
A must for the BBQ
Every chef should have one ( or 2) of these.
Nicely weighted, not too heavy, not too light, balanced, and does the job on 2 small steaks or one large one.
I highly recommend.
November 25, 2010
The perfect tool for the kitchen
I am very pleased it looks just like the picture and it was easy to put together. Its afforable and the size is perfect for the grill. I just love it.
February 2, 2008
Who needs a panini pan? This press is versatile and I love the retro look.
January 27, 2012
Great for many purposes
I am very happy with this item. It is great for a griddle as well as the grill. It really helps to ensure even cooking for bacon and it is great for making grilled sandwiches.
March 21, 2011
"No Stress Press"
There's no doubt that you'll get grill marks when you use this press for any meat. Whether it's in my grill pan on the stovetop or on my charcoal grill, I ALWAYS use this to press with great success!
August 13, 2010
Great item for even cooking of meats
I bought it for him to cook his bacon and steaks with. It ensures that all the surface makes contact with the pan ensuring even cooking. It stops things from puckering up making for uneven cooking surfaces. I think cast iron is the best thing to cook with anyway it is great for holding in heat and distribution of weight and heat is unsurpassed.
May 24, 2010
This is one great combination
Growing up and learning to cook with cast iron cookware was just a natural thing. I saw this grill and press and could see items being made before buying it. I love this item, especially for grilled sandwiches, my favorite being Rubens. The crispy texture makes the meal and the press works those ridges in whatever you're cooking.. It's also great for chicken breasts, having those great grill marks. The heat distribution is great and everything cooks evenly. It's one of my favorite pieces of cookware and would recommend it to anyone, you won't be disappointed.
January 24, 2010