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12/25/2007   -   PugetSounder
Olympia WA
There's no tool in the kitchen more important than a sharp knife. For years I tried sharpening my kitchen knives with those round "steels" and never really got a good edge. I tried other gadgets as well but all fell short of expectations. I finally took a leap and purchased a Chef's Choice sharpener. Wow !!! What difference!! That was ten years ago. This is my second Chef's Choice unit. I replaced a model 110 that was at least ten years old, so, I can truly say, these things pay for themselves. It seems a little pricey but when you consider the years of service, the excellent quality results and the convenience of always having sharp knices,"right now", it's well worth the investment. When I received my new unit last week, I sharpened all the knives in my kitchen and the results are stunning. I immediately took my sharpener to my Mom's house and sharpened her ancient, dull knives and every time I talk to her she mentions how beautifully they turned out. I have started the process of buying one as a gift for each of the cooks in my family. I never took my knives to be sharpened. It's not a cost thing, it's just a hassle carting them somewhere and going back to pick them up. Now I can sharpen / re-sharpen any time I want and it literally takes a minute per knife. I also carry a pocket knife and man oh man, I've got an edge on that thing, better than new. This is one sure way to fix those dull blades, very nice. Learn More