These nonstick, cast iron cornbread stick pans easily bake this traditional favorite shaped like ears of corn. The seasoned and ready-to-use pans make 7 crispy cornbread sticks - kids will love them!
Lodge, the world's leading cast iron experts, opened their foundry in 1896. Lodge's preseasoning process penetrates the metal's pores thoroughly and uniformly, so it looks and performs better than traditional home seasoning. You still get the even heating, superior heat retention, and inherently stick-resistant finish that has made cast iron cookware a favorite of home and professional chefs.Product Features
- Cast iron ensures superior heating for faster, even cooking
- Highly wear-resistant cooking surface will last longer than a lifetime
- Oven- and broiler-safe up to 500 F
- Hand-wash only
- Made in the USA
- Includes use and care guide