Bring professional know-how to your next soirée with an attractive stainless-steel buffet server - the type used in the country's top restaurants.
• Acrylic lids allow you to view the contents of each container without losing valuable heat.
• Two adjustable thermostats with staycool dials heat chafing dishes from 155 F to 205 F.
• Entire unit can be transported while in operation.
• Versatile stainless-steel top doubles as a warming tray.
• The 2 1/2-quart stainless-steel serving dish holds 20 four-oz. servings
• 4 1/4-quart dish holds 30 four-oz. servings.
• Removable parts are easy to hand-wash and are dishwasher-safe.
• Two-year warranty.
Family-Size Buffet Server: Two 4 1/4-quart and one 2 1/2-quart pans; 15 1/4"W x 33 1/4"L x 8"H.
Grand Buffet Server: Two 4 1/4-quart and three 2 1/2-quart pans; 15 1/4"W x 46"L x 8"H.
Triple Buffet Server: Three 2 1/2-quart pans; 15 1/4"W x 25 1/4"L x 8"H.
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