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Item # 23020

Chicago Metallic Bakeware - Bread and Loaf Pan

Two-coat Swiss-made nonstick ceramic finish is 10 times tougher than ordinary nonstick coatings.

Size       Your Price Qty
1 lb.       $16.95
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DescriptionDetailsReviewsQ & ARecipes
Designed to evenly bake and brown cakes, quick breads and rising loaves, this professional-grade pan releases baked goods effortlessly and easily wipes clean. Loaf pans have a thick, reinforced rim made from folded construction to increase strength and resist warping and bending over time. 8 1/2"L x 4 1/2"W x 2 3/4"H.

Chicago Metallic has provided durable tools to professional bakers since 1896. Their products stand the test of time. Perfect for the home cook, this collection is built to withstand extreme wear and tear. Our exclusive Swiss-made nonstick coating will never chip or peel, and the surfaces will never bend, warp, rust or corrode. It will last a lifetime - guaranteed. Two-coat Swiss-made nonstick ceramic finish is 10 times tougher than ordinary nonstick coatings. Professional-gauge aluminized steel. Rolled lips add tensile strength and rigidity to prevent warping.


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Featured Reviews
5 Stars 5 Stars 5 Stars 5 Stars 5 Stars
Fantastic pans! Can't live without them!
7/22/2012   -   Kraftyinthekitchen
Frederick, MD, USA
I hardly ever use anything but Chicago Metallic pans for my baking. My yeast breads and quick breads always turn out perfectly. In response to Chicago Metallic Bakeware - Bread and Loaf Pan

5 Stars 5 Stars 5 Stars 5 Stars 5 Stars
Bread Pans good purchase
10/20/2011   -   vonlouise
Spearfish, SD
I actually have 6- 3 sizes of these bread pans, and love them all for different reasons. They do a great job of baking the loaves and the non stick Chicago Metallic Bakeware - Bread and Loaf Pan

5 Stars 5 Stars 5 Stars 5 Stars 5 Stars
None
9/16/2011   -   kathyv
Thousand Oaks, CA
Nice heavy weight loaf pans. Turn out lovely loaves of zucchini bread. Easy clean up. Chicago Metallic Bakeware - Bread and Loaf Pan

5 Stars 5 Stars 5 Stars 5 Stars 5 Stars
Simple Yet Effective
10/22/2007   -   PatL
Atlanta GA
A basic -- but professional grade -- loaf pan -- well made, sturdy, etc. (I have had loaf pans that bend!). These are substantial and the browning is Chicago Metallic Bakeware - Bread and Loaf Pan
Chicago Metallic Bakeware - Bread and Loaf Pan
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Item # 23020
Chicago Metallic Bakeware - Bread and Loaf Pan
Pricing
Item Description
Reviews

Two-coat Swiss-made nonstick ceramic finish is 10 times tougher than ordinary nonstick coatings.

Size       Your Price Qty
1 lb.       $16.95
Adding To Gift Registry
Adding To Wish List

Please enter a quantity.

All orders 100% Guaranteed
Plus Free Return Shipping

Click here to login or create a new account.

Click here to login or create a new account.

Designed to evenly bake and brown cakes, quick breads and rising loaves, this professional-grade pan releases baked goods effortlessly and easily wipes clean. Loaf pans have a thick, reinforced rim made from folded construction to increase strength and resist warping and bending over time. 8 1/2"L x 4 1/2"W x 2 3/4"H.

Chicago Metallic has provided durable tools to professional bakers since 1896. Their products stand the test of time. Perfect for the home cook, this collection is built to withstand extreme wear and tear. Our exclusive Swiss-made nonstick coating will never chip or peel, and the surfaces will never bend, warp, rust or corrode. It will last a lifetime - guaranteed. Two-coat Swiss-made nonstick ceramic finish is 10 times tougher than ordinary nonstick coatings. Professional-gauge aluminized steel. Rolled lips add tensile strength and rigidity to prevent warping.
Featured Review
5 Stars 5 Stars 5 Stars 5 Stars 5 Stars
Fantastic pans! Can't live without them!
7/22/2012   -   Kraftyinthekitchen
Frederick, MD, USA
I hardly ever use anything but Chicago Metallic pans for my baking. My yeast breads and quick breads always turn out perfectly. In response to Chicago Metallic Bakeware - Bread and Loaf Pan
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