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Item # 23136

Shun Classic 12-in. Hollow Ground Slicing Knife

The dimpled blade effortlessly slices through even the thickest of meats.

  Regular Your Price Save Qty
  $250 $199.99 $50
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DescriptionSpecificationsReviews
You're the designated carver for the special dinner. No worries. With the Shun Classic Pro slicing knife, you'll carve like you were a professional butcher. The Damascus-style slicer's 12" length makes quick work of large turkeys, hams, roasts and more. The blade's hollow ground creates an exceptionally fine edge and the dimples reduce friction so slices of meat slide smoothly away from the blade. The VG-10 steel core blade with 16 outer layers of stainless-steel is stain- and rust-resistant with a razor-sharp beveled edge for superior cutting performance every time.

Product Features
• VG-10 stainless "super steel" holds an incredibly sharp edge longer
• Blade's distinctive moiré pattern helps ensure superior strength
• Razor-sharp, long-lasting edge is ground to 16 degree angle
• "D"-shaped handle design for supreme comfort and control
• Ebony-black PakkaWood® genuine wood handle is infused with a waterproof resin for long-lasting durability
• Presentation box included
• Full tang construction adds stability
• Stainless-steel bolsters and end caps for superior safety and control
• Rockwell Hardness rating of 61 safeguards a superior sharp edge
• Dishwasher-safe, but hand-washing recommended
• NSF approved
• Made in Japan
• Limited lifetime warranty
Shun Classic 12-in. Hollow Ground Slicing Knife
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Item # 23136

Shun Classic 12-in. Hollow Ground Slicing Knife

Pricing
Item Description

The dimpled blade effortlessly slices through even the thickest of meats.

  Regular Your Price Save Qty
  $250 $199.99 $50
Adding To Gift Registry
Adding To Wish List

Please enter a quantity.

Please enable cookies to order this item.    

Click here to login or create a new account.

Click here to login or create a new account.

You're the designated carver for the special dinner. No worries. With the Shun Classic Pro slicing knife, you'll carve like you were a professional butcher. The Damascus-style slicer's 12" length makes quick work of large turkeys, hams, roasts and more. The blade's hollow ground creates an exceptionally fine edge and the dimples reduce friction so slices of meat slide smoothly away from the blade. The VG-10 steel core blade with 16 outer layers of stainless-steel is stain- and rust-resistant with a razor-sharp beveled edge for superior cutting performance every time.

Product Features
• VG-10 stainless "super steel" holds an incredibly sharp edge longer
• Blade's distinctive moiré pattern helps ensure superior strength
• Razor-sharp, long-lasting edge is ground to 16 degree angle
• "D"-shaped handle design for supreme comfort and control
• Ebony-black PakkaWood® genuine wood handle is infused with a waterproof resin for long-lasting durability
• Presentation box included
• Full tang construction adds stability
• Stainless-steel bolsters and end caps for superior safety and control
• Rockwell Hardness rating of 61 safeguards a superior sharp edge
• Dishwasher-safe, but hand-washing recommended
• NSF approved
• Made in Japan
• Limited lifetime warranty