This handy stainless-steel garnishing set includes: channel knife, lemon zester, peeling knife, potato peeler, melon baller and apple corer in a 6-slot double snap-close vinyl carrying case. The channel knife opens the peel or oranges and makes patterns in the skin of fruits and vegetables. Besides zesting all kinds of citrus fruits, use the lemon zester to create even stripes on vegetables. Tough produce skins are no match for the curved peeling knife. The potato peeler creates super thin peelings on a variety of fruits and vegetables. In just seconds, you can make even melon and butter balls with the easy-grip melon baller. With the razor-sharp apple corer, cores from apples, pears and other fruits slip out instantly. After saving you time and effort in the kitchen, the handy tools slip in the compact case for easy storage.
Product Features
• High-carbon stainless-steel pieces are high performing in design and function
• Stain-steel garnishing tools resists rust and stains
• Blade edges are premium honed to stay sharp longer
• Ergonomically designed handles offer a smooth, comfortable grip
• Dishwasher-safe, but hand-washing recommended
• Made in Germany
• Limited lifetime warranty
Channel Knife
• Blade Length: 1 1/2"
• Overall Length: 6"
• Weight: 1 1/2oz.
Lemon Zester
• Blade Length: 1 1/2"
• Overall Length: 6"
• Weight: 1 oz.
Peeling Knife
• Blade Length: 2 1/4"
• Overall Length: 6 1/2"
• Weight: 1 oz.
Potato Peeler
• Blade Length: 2 1/2"
• Overall Length: 7"
• Weight: 1 oz.
Melon Baller
• Length from handle to bowl: 2"
• Overall Length: 6 1/2"
• Weight: 1 oz.
Apple Corer
• Blade Length: 3"
• Overall Length: 7 1/2"
• Weight: 1 1/2 oz.
• Model: 9888
• Total weight (including case): 9 oz.
• Material: high-carbon stainless steel, polymer, vinyl
Care Instructions
• Wusthof garnishing tools are dishwasher-safe but hand-washing is recommended. In the dishwasher, your Wusthof garnishing tools may bang against other cutlery or pots and pans and knick the blades.
• Wipe the tools clean with a wet cloth and dishwashing detergent. Dry immediately. Dry from the back of handles to the tips.
• No metal is completely stain-free. To prevent slight tarnishing, be sure to remove acidic foods (lemon, mustard, ketchup, etc.) from the stainless steel after use. If the stainless steel should show some signs of staining, clean with a non-abrasive metal polish.
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