Each order contains 2-5 oz. of loose tea leaves (makes 30 cups) in a reusable black storage tin and includes relevant brewing instructions. Created just for CHEFS™ by the San-Franciso-based Red Blossom Tea Company.
Dragon Pearl Jasmin
Dragon Pearl Jasmine is made using only spring harvested white tea buds and fresh Jasmine blossoms hand gathered from Fujian Province, China. Each hand-gathered leaf bud is meticulously hand-rolled and scented with fresh jasmine blossoms over the course of seven consecutive nights. The result is an intensely aromatic jasmine tea with hints of honey and honeysuckle.
Dragonwell
Gathered in mid-April from China's Xihu region of Zhejiang Province, Dragonwell is one of China's ten famous teas. The most distinguishing characteristic of Dragonwell is the manner in which it is roasted - flattened by hand against a large circular roasting pan. The unique roasting method gives the tea its characteristic blade-shaped appearance and imparts a slightly toasty, buttery character to the tea.
The Luong family, founders of Red Blossom, works directly with the tea growers in China to ensure that each tea is of the highest quality, from its time in the ground to being carefully hand-packed into the elegant storage container.
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