The "Never Burn" Sauce Pot
4.7
5
78
81
I pot we cannot do without!!!
About 6 months ago, we bought a "never burn" pot, and found out it was exactly as advertised. Have never burned a thing in it. We like it so much, my wife and I decided to buy another. Now we have two "never burn" pots. Not only do we consider these pots indispensible for cooking, they are the easiest pots to clean - no residue - cleans as easy as any stick free pot. We couldn't do without them.
November 14, 2011
Fabulous pan.
We have an old family soup recipe with lots of tomatoes, vegetables and beef. It must cook in several stages over most of a day. In the past it has been necessary to stay in the kitchen to keep stirring the pot to keep it from sticking. NOT WITH THIS ONE!!! We made the soup the next day after receiving it. What a deal.
November 8, 2011
Now a believer
I was very skeptical about claims for "no burning or sticking" but this is one product that delivers. The wfe has tried it with tomato sauce, collard greens, and the worst of the worst, oyster stew. Nothing sticks. We like it so much that we bought one for our daughter. It has become the "go to" pot for both families.
March 2, 2011
Used it twice so far and I am really pleased. I usually scorch the bottom of my spaghetti sauce when I don't pay attention. Not this time. It is a heavy pot and I do wish they made a smaller one. Overall I love it. I bought one for my daughter-in-law for Christmas. I do recommend buying the stainless steel cleaner. It really works at keeping it new looking.
December 1, 2010
best sauce/soup pot
I was lucky enough to recieve this fabulous pot as a gift. I am a huge sauce and soup cook and this is the pot that anyone who makes either soup or sauce must have. In the past cooking pea soup meant spending a long time scrubbing the pot, not with this pot. There is no need to stir while the soup is cooking and clean up is a breeze. This large capacity pot is a must have in all kitchens.
May 17, 2009
A Super Sauce Pot
First of all, things will burn and stick to the bottom. If you cook at too hot a temp, it will burn. Nothing can stop that, but it cleans off easily. Bottom of pot is very flat so cooking on glass top is easy. Overall, the pot performs as stated. A very good, but heavy pot.
February 3, 2012
The lid did not fit as tightly as tightly as it should. That is the only fault I have found.
January 23, 2012
Feel like a chef if you're not
This pot is 'over the top' when it comes to quality and service. I've only have had the pot several weeks and have made my winter stand-bys -gumbo and spagetti sauce already. No worry about scorching in this pot! I have also noticed a very even heat distribution. Finally, this pot is heavy - feels good and solid - plus it's pretty. Well worth the money. It will be in the family long after I'm gone.
January 14, 2012