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John Boos Cucina Culinarte Cart

Item #24892


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Favorite Feature:

The premium kitchen cart with removable maple butcher block cutting board top.

Not eligible for gift wrap

Not eligible for expedited or express shipping

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The European-style butcher block stainless-steel cart features a removable 1 1/2" thick maple cutting board. The sleek cart with roomy shelves stands 35"H and its hardwood end-grain work surface will not dull your knives. Sturdy frame, towel bar, shelves and legs are crafted of food-service grade stainless-steel. The towel bar also serves as a handle to pull the cart or holder for utensils. Commercial-grade locking casters ensure smooth travel when moving the cart from kitchen to dining area. The solid maple block is exceptionally durable and resists nicks and gouges, preventing bacteria from entering the wood. With the penetrating oil finish, even heavy-duty chopping by culinary professionals will not damage the block surface.

The kitchen cart with 1" thick, high-quality granite top is impervious to moisture and ideal for outdoor or indoor use. This cart also features a condiment caddy to keep sauces and spices within reach.

John Boos & Company has offered the finest butcher blocks, kitchen workstations and carts since 1887. The oldest manufacturer of premium quality kitchen equipment in America, Boos has proudly built products for the best kitchens, including the White House.

Maple Top Product Features
  • • Durable 1 1/2" thick hard-rock maple surface for generations of use
  • • Butcher block cutting board removes easily
  • • End-grain work surface resists nicks and gouges, preventing bacteria penetration
  • • Slice, chop and dice directly on the butcher block surface
  • • Handsomely finished with a penetrating oil that helps protect the cutting surface
  • • Boos blocks are the #1 choice of culinary professionals worldwide.

Cart Product Features
  • • Food-service grade stainless-steel frame for durability and longevity
  • • 2 stainless-steel shelves for storage and display
  • • Stands 35"H, a comfortable working height
  • • Stainless-steel towel bar offers a convenient place for linens or utensil storage
  • • Towel bar doubles as a handle for pulling cart
  • • Commercial-grade 3" locking casters for secure placement or easy rolling
  • • The oldest manufacturer of premium quality kitchen equipment in America, Boos has proudly built products for the best kitchens, including the White House

This item is shipped directly from the manufacturer so it can only be delivered within the 48 contiguous states. Express shipping options, gift wrap services and gift messaging are not available for this item. Please allow 4-6 weeks for order processing and delivery.
  • • Assembly required
  • • Curbside delivery only
  • • Additional Shipping: $20.00

  • Specifications
    • • Model: CU-CULART30
    • • Size: 30"L x 20"W x 35"H
    • • Shipping weight: 60-lb.
    • • Material: Northern hard-rock maple, food-service grade stainless-steel
    • • Made in the USA

    Care and Use
    • • Do not wash knives and forks or other utensils on the block's work surface.
    • • Do not wash block's top with harsh detergents of any type.
    • • To clean butcher block top, first brush or scrape loose with a steel scraper or spatula any heavy food particles or foreign matter that may have adhered to the surfaces.
    • • Take dish cloth and dip in warm soapy, or a very mild detergent water and wash top the same as any other wood surface. Rinse and wring out dish cloth and go over surface again. Dry all the surfaces thoroughly with a dry cloth.
    • • Periodically (once every several weeks), depending upon use and household conditions, apply a heavy coat of mineral oil to the work surface of your top.
    • • Occasionally, extremes of humidity and dryness can swell and shrink hardwood enough to cause small seasonal checks to appear, usually at the ends of tops or at the end of a lamination. Cracks filled with a cellulose filler of the right tint become practically invisible.
    • • Keep the stainless-steel cart clean. Do not allow liquids to stand on stainless for prolonged periods. Do not allow food particles, dirt or other foreign matter to stay in contact with stainless for prolonged periods.
    • • Keeping the shelf and legs clean assists in the deterring of bacterial growth.
    • • It is recommended that a glass cleaner be used with a paper towel when cleaning stainless. Never use an abrasive cleaner. Abrasive cleaners will scratch the surface of the metal.
    • • Chlorine bleach should not be used to clean the stainless surfaces. If chlorine bleach is used, it must be thoroughly rinsed off immediately with water.