Each chapter focuses on a unique timesaving shortcut, with irresistible
recipes that use Sandra's approach of 70% prepared foods and 30% homemade.
Pantry Shortcut Solutions-easy meals made from a Semi-Homemade pantry.
Dolled-Up Deli Dishes-a stop at the deli and a few fresh flourishes make extra-easy meals.
Fix N' Freeze-the freezer is the ticket to a stash of ready-to-savor meals.
Real Quick Rotisserie Chicken-a dozen quick recipe ideas that start with purchased rotisserie chicken.
Cook Once, Eat Thrice-one main recipe makes three leftover creations.
Quick Fix Holiday-easy main dishes perfect for those folks who don't want to cook an entire turkey as well as sides for stove top, microwave, and oven.
Bakery Embellishments-bakery fix-ups for those days when time is short but a sweet treat is a must!