The DeLonghi indoor electric grill with Aroma Scenter lets you make delicious grilled meals indoors, anytime. Simply add herbs, spices or flavored wood to the built-in holder and foods are infused with intense flavor.
Product Features
• The generously-sized nonstick grill plate features an embedded heating element so meats and vegetables cook evenly from the inside, out.
• Select from high, medium and low temperatures for the right amount of doneness.
• Clear glass lid adds maximum versatility, retaining moisture and juices.
• Lid enables you to monitor the cooking process and is ideal for keeping foods warm without drying them out.
• Cool touch handles make portability easy and safe.
• Brushed stainless accents.
Specifications
• 21 1/8"W x 12 1/2"D x 7 5/8"H.
Care and Use
• Ensure the grill is fully assembled before using.
• Coat the grill plate surface by rubbing with a small amount of cooking oil that has been applied to a paper towel.
• Before cooking, position the drip tray in the base. Ensure the grill plate is correctly placed on the base and the grill is positioned on a dry level surface.
• Be sure temperature dial in the Off position before inserting into or removing from control socket. Failure to do so could cause product failure or overheating.
• The surface of the grill pan is made of nonstick coating. For this reason, do not use sharp utensils. Use plastic or wooden utensils only.
• Clean this appliance after each use. Do not use harsh chemicals, steel-wool scouring pads, or abrasive cleaner to clean any part of this appliance.
• Turn the temperature dial to the Off position. Unplug the grill pan from the outlet and allow to cool completely.
• Grasp the adjustable thermostat and firmly pull it out of control socket. NEVER IMMERSE OR RINSE THE TEMPERATURE CONTROL IN WATER OR ANY OTHER LIQUID.
• Clean the adjustable thermostat with a damp cloth and wipe dry with a dry, soft cloth.
• Wash the cool touch base, lid, and spatula in hot soapy water. Dry with a soft cloth.
• To prevent chipping or breakage, handle lid with care. It can become slippery during cleaning.
• Clean the outside of the cooking plate with a soft sponge or cloth dampened with water and a mild detergent. NEVER IMMERSE OR RINSE THE COOKING PLATE IN WATER OR ANY OTHER LIQUID.
• Take care not to allow any moisture to contact the control socket. Dry with a soft cloth. Be sure to dry all parts of the base thoroughly, including the socket pins.
• The drip tray can be cleaned in the dishwasher or washed by hand in warm soapy water, using a soft cloth.
• The drip tray can also be lined with either aluminum foil or absorbent kitchen paper to collect fats, making cleaning easier.
• Always dry and assemble the grill before storing. Ensure the base, drip tray and grill plate is correctly positioned.
• Store on a flat surface.
• Brush food with a marinade towards end of cooking rather than before, particularly if the marinade contains sugar, otherwise the marinade tends to burn before the food is cooked.
• Large odd shaped food such as chicken drumsticks and wings are not recommended as, due to their shape, they won't cook through evenly.
• To prevent excessive splatter when using the grill trim fat from meats, parboil sausages and don't marinade food before cooking.
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