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Haeger NaturalStone Baking Dish, 9 in. x 13 in.

Item #25183


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Favorite Feature:

NaturalStone allows even heat distribution, golden browning and easier release to bake casseroles, lasagna, meat and poultry perfectly!

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Meticulous chefs prefer stone bakeware for its heat-retentive qualities, uniform baking and all-natural, earthy composition - qualities not achievable in metal, glass or glazed interior ceramic dishes. Every casserole you bake in this stone baking dish, from enchiladas to lasagna, becomes an exceptional, family-pleasing entree. Stoneware is the premier baking medium for cornbread, seasoned dressings, dessert bars and cakes. The thick composition lets heat rise uniformly throughout to bake all ingredients at the identical temperature. Offset handles allow balanced control when lifting stoneware from the oven. Haeger NaturalStone will season over time, creating a cooking surface that releases food with ease. Performs best in conventional and convection ovens. Dishwasher-safe. Made in the USA. 13L" x 9"W x 3"H

Product Features
  • • NaturalStone premium bakeware provides even heat distribution for exceptional baking
  • • Natural stoneware bakes food to a golden brown - never soggy
  • • Seasons with use to create an easy-release cooking surface
  • • Completely lead-free
  • • Oven safe to 500 degrees F/240 degrees C
  • • Haeger is one of America's oldest and largest producers of pottery, serving commercial and household kitchens since 1871
  • • Made in USA

  • • 13"L x 9"W x 3"H, White, Model 510-08"
  • • 13"L x 9"W x 3"H, Blue, Model 510-10"
  • • 9 lb.

Care and Use
  • • Wash by hand before first use
  • • Dishwasher-safe, handle with care
  • • Oven-safe
  • • Microwave-safe
  • • Freezer-safe
  • • Soaking NaturalStone in hot water for 15 minutes will release most baked-on food
  • • For stubborn food, use a Scotch-Brite Dobie cleaning pad, then rinse and air dry
  • • Works best in conventional and convection ovens
  • • With repeat baking, seasoned stoneware will darken naturally
  • • May be used in microwaves; however, foods may not become crisp or browned