Attractive, tri-ply 18/10 brushed stainless-steel has an encapsulated lid and base to cook roasts in the oven and withstand the direct heat of gas and electric stovetops. Bottom 10-qt. pan can be used as a saute pan or stockpot on your stove. The lid inverts to become a 4-qt. open casserole dish or serving tray that's as functional as it is beautiful with a highly-polished interior and exterior finish. As a roaster, this pan will cook up to a 20 lb. turkey and all its flavorful broth, and still have plenty of room to circulate heat for even browning. You'll have more cooking room in your oven, thanks to this roaster's unique, offset handle design. Transfer the pan to the stovetop to free up your oven space for baking pies and desserts. Hang the lift-out rack on the edge of either lid or base pan and you're ready to start gravies or sauces. You will absolutely love the versatility of this multipurpose roaster for year 'round cooking and entertaining. 17 1/2"L x 11 3/4"W x 8 1/4"H.
Product Features
18/10 tri-ply, brushed stainless-steel roaster has an encapsulated lid and base with aluminum inserts to cook directly on your stovetop
Base transforms into a 10-qt. saute pan, stockpot, steamer or poacher
Make gravies or sauces directly in the base pan
Lid inverts into a 4-qt. open casserole dish or serving tray
Roaster accommodates up to a 20 lb. turkey
Easy, lift-out rack hangs from the edge of either pan
Offset handles add more cooking room to your oven
Brushed stainless-steel multipurpose roaster is a gleaming kitchen addition for cooking and serving
Four sturdy riveted handles are offset for easier handling
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Specifications
Model CMR
17 1/2"L x 11 3/4"W x 8 1/4"H, roaster with lid
6"H base pan, 11-qt.
2 3/4"H lid, 4-qt.
13 lb. (base, rack and lid)
Made in China
Care and Use
Dishwasher-safe
Use stainless-steel cleaner to preserve finish
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