de Buyer French Steel Crepe Pan, 9 inch
4.5
5
17
19
I love this pan
I've only used this for omelettes so far, but it's working just great with no sticking, which I kind of expected with a new pan. I love it.
December 1, 2010
very nice
Item is as advertised.
I probably use it for eggs more than crepes and they both cook very quickly and evenly.
Totally non-stick and easy to clean.
October 31, 2011
excellent pan
I was expecting more of a curve on the edges, but this pan worked great the first time. The batter didn't stick and was easy to turn. My teenager made some wonderfull crepes after following the seasoning directions herself. There is no non-stick coating to deteriorate and peel off as our last pan did. And, definitely worth the reasonable price.
June 20, 2011
Nice Addition
I just received this pan and have only limited experience so far, but my impression is very good. I seasoned the pan with potato peels and all went well. My first crepes released well. Yes, it discolors as others have complained but it is STEEL and will stain and change color. That is part of its aging and development of its nonstick qualities. I really like the durable construction. My conventional nonstick pans are getting old and ready for replacement. I will soon add some additional de Buyer pans for more conventional frying pan uses. I like this pan a lot. The only negative is the handle gets warm.
December 27, 2010
excellent value
great crepe pan for the money. It makes nice omletes too.
December 21, 2010
Great Quality
This pan is very solid. It has good thickness for even heating and temp retention. Easy to clean with hot water and brush. I will be buying more of the de Buyer brand in the future!
December 21, 2010
Trying Again
I sure don't know what happened, but the instructions (one side) were followed to season the pan and it turned the surface of the pan mottled and uneven, like something bubbled that coated the pan. I'll try again.
The instructions are different on the paper that wraps the pan and on the attached by string notebook. One says to boil the pan and the other says to fry potato peels to season it. Those French! Funny people!
September 21, 2010
It's been way too long since we've made crepes, but now having purchased the De Buyer French Steel Crepe 9 inch pan we'll be enjoying crepes on a weekly basis. This pan is excellent. The size is perfect, it cooks evenly, cleaning it is a breeze, and the quality of the crepes is magnificent. And the price is great and just what we were looking for. I look forward to making delicious crepes for years to come.
July 26, 2010