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Item # 25281

Chicago Metallic Meatball Baker

Elevated rack makes delicious and healthy meatballs.

  Regular Your Price Save Qty
  $25 $19.95 $5
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DescriptionDetailsReviewsQ & ARecipes
Featured Reviews
5 Stars 5 Stars 5 Stars 5 Stars 5 Stars
Time Saver
9/25/2011   -   Funnyface
Enfield, Ct.
When I make meatballs I make 70 at a time and freeze them so I always have some on hand. I would turn them over half way through baking. I bought 2 Chicago Metallic Meatball Baker

5 Stars 5 Stars 5 Stars 5 Stars 5 Stars
None
12/13/2011   -   MsGJ
Dallas, TX, USA
This is a heavy-duty pan and rack, should withstand lots of use, can accommodate various sizes of meatballs, good value for the money Chicago Metallic Meatball Baker

5 Stars 5 Stars 5 Stars 5 Stars 5 Stars
Easy clean-up
12/15/2011   -   Jeannine
Mansfield, TX
I like to make a lot of meatballs at one time and freeze them. This is perfect. Easy to clean, with the non-stick, Great idea. Chicago Metallic Meatball Baker

4 Stars 4 Stars 4 Stars 4 Stars 4 Stars
Easy Meatballs
12/1/2010   -   Jonij
Chicago,IL
When you are trying to cut the fat but love meatballs use this pan to bake the meatballs. All of the fat goes to the bottom of the pan and not in Chicago Metallic Meatball Baker

5 Stars 5 Stars 5 Stars 5 Stars 5 Stars
Meatball Baker-A No Brainer!
3/23/2012   -   Tippecanoe
Disco Bay CA
I've always baked my meatballs...less mess and very little interaction needed. But I still felt they needed to be turned. I hated that part. Now I Chicago Metallic Meatball Baker

5 Stars 5 Stars 5 Stars 5 Stars 5 Stars
None
6/4/2012   -   Lisa0202
PA
LOVE! LOVE! LOVE! In the past, I used my broiler pan to bake my meatballs. I usually do five pounds of meat at a time, and use my foodsaver to freeze Chicago Metallic Meatball Baker
Chicago Metallic Meatball Baker
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Item # 25281
Chicago Metallic Meatball Baker
Pricing
Item Description
Reviews

Elevated rack makes delicious and healthy meatballs.

  Regular Your Price Save Qty
  $25 $19.95 $5
Adding To Gift Registry
Adding To Wish List

Please enter a quantity.

All orders 100% Guaranteed
Plus Free Return Shipping

Click here to login or create a new account.

Click here to login or create a new account.

Meatball Baker elevated rack lets the fat drip down into the roasting pan, so meatballs are easier to cook and healthier to eat. No messy frying or turning of meatballs one-by-one in a skillet. Make shish kabobs easily in the oven, too. Standard size wooden skewers fit inside channels. Rack works great to bake or broil appetizers: stuffed mushrooms, mini quiches, rice-stuffed zucchini. Heat circulates all around - you don't need to turn each appetizer or skewer by hand. Remove the rack and the nonstick steel roasting pan is ideal for baking casseroles and desserts. From Chicago Metallic, maker of high quality bakeware for over 110 years. 12 3/4"L x 9 3/4"W x 2 3/4"H pan. 11 3/4"L x 9 1/2"W x 1 1/4'H rack.

Product Features
  • • Rack elevates meatballs, grease drains into roasting pan
  • • Meatballs bake the healthy way, no messy frying or added fat
  • • Use the pan for baking casseroles and desserts
  • • Nonstick steel pan is manufactured by Chicago Metallic, The Bakeware Experts
Featured Review
5 Stars 5 Stars 5 Stars 5 Stars 5 Stars
Time Saver
9/25/2011   -   Funnyface
Enfield, Ct.
When I make meatballs I make 70 at a time and freeze them so I always have some on hand. I would turn them over half way through baking. I bought 2 Chicago Metallic Meatball Baker
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