New West Knife Works Fusionwood Super Bread Knife, 9 inch

Wave serrations and dimple-ground for instant release, slicing bread, meat and produce.

Color		Regular	Your Price	Save	Qty
	9"	$200	$189.95	$10

This bread knife is designed better with wave serrations and indentations to greatly reduce friction, like slicing through butter. A finely-crafted masterpiece created from high-carbon, chromium super steel, this knife redefines the ease of slicing bread. Superior efficiency of the blade and full tang provide ultimate balance and control, the hallmark of only the finest custom-made knives. Thick-to-thin, precision-ground blade slices fresh-from-the-oven bread, without crushing the moist interior. This USA super steel is cut, ground and finished by knifesmiths skilled in the technical methods of handcrafting fine cutlery. Manufactured in America, the steel blade on this handmade knife holds an edge, with Rockwell Hardness 59-60. The result is a structurally stronger, more durable edge, allowing easy sharpening.

The richly-grained handle on this Fusionwood knife is created from select hardwood veneers, individually dyed and fused using engineering-grade resin for lifetime endurance. Subtle curves and full tang reinvent the smooth, glove-fitting grip of traditional custom-made cutlery. Includes embossed leather sheath. Hand wash. Made in the USA. Lifetime manufacturer warranty.

Outstanding precision craftsmanship has established New West Knifeworks as a premier choice in culinary circles. Award-winning cutlery recognized for innovation, balance and precision performance.

Product Features
• A better bread knife with wave serrations and dimple-ground to reduce friction, slicing bread, meat and produce
• USA high-carbon chromium super steel provides outstanding strength and precise-cutting performance
• Blade is cut, ground and finished by American craftsmen, highly-skilled in engineering precision cutlery
• Superior efficiency of the blade and tapered tang provide ultimate balance and control
• Thick-to-thin, precision-ground blade with indentations slices fresh-from-the-oven bread without crushing the interior
• Structurally stronger edge with Rockwell Hardness (HRC) 59-60 that maintains a sharp edge longer
• USA aerospace steel is corrosion resistant
• Richly-grained wood veneer handle is individually dyed and fused using engineering-grade resin for lifetime endurance
• Subtle curves of the handle are ergonomically designed in the tradition of custom-made cutlery to ensure a glove-fitting grip
• Full tang double riveted for lifetime durability
• Includes embossed leather sheath
• Award-winning design has earned the recognition of industry professionals, the knife of choice in culinary circles