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Item # 27435

Le Creuset Stoneware Loaf Pan, 1-1/4 quart

Capturing the Le Creuset classic design, this heat-conductive loaf pan bakes perfect traditional bread, quick bread, or meatloaf.

Color   Regular Your Price Save Qty
White white $50 $24.95 $25
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DescriptionDetailsReviewsQ & ARecipes
The wide rim on this Le Creuset loaf pan provides easy transport from ends or sides and quick transfer from oven to cooling rack or table. Thick, heat-retentive stoneware allows even baking, creating the golden crust that enriches bread with the delicious, homemade taste and texture. Also ideal for baking meatloaf, ensuring a crisp edge and moist interior. This 1 1/4-quart loaf pan is extremely durable, with an impermeable porcelain-enamel finish fired at 2,192 F, to safely cut in the pan. With less than 1% porosity, this Le Creuset stoneware loaf pan blocks moisture absorption, preventing cracking, crazing or rippling. Smooth-glazed enamel interior provides clean release and effortless cleanup.

Preferred by chefs for the overall strength and durability, Le Creuset oven-to-table stoneware promotes faster cooking times, and retains heat longer than glass or metal for excellent presentation on the table. Resistant to chips, cracking and scratches. Nonporous-enameled surface will not stain, absorb moisture or retain odors. Oven-safe to 500 and broiler-safe. Microwave-, freezer- and dishwasher-safe.

Le Creuset is consistently chosen by leading chefs, restaurateurs and home connoisseurs for its cooking advantages, performance and style. Bright color choices are the signature style at Le Creuset to enliven your world of serving and entertaining. The best gourmet meals deserve the cooking finesse of Le Creuset.

Product Features
  • • Superior heat conductive stoneware provides the bakery-fresh, golden texture to traditional loaf bread and quick bread
  • • Bakes delicious meatloaf, ensuring crisp edges and moist interior
  • • Fired at 2,192 F, Le Creuset nonporous ovenware is resistant to chips, cracks and scratches
  • • Exceptional heat retention promotes faster cooking times, and keeps food warm longer for serving
  • • Smooth-glazed enameled interior releases food for easy cleanup and lets you cut in the pan
  • • With less than 1% porosity, this stoneware prevents crazing or rippling
  • • Will not stain, absorb moisture or retain food odors
  • • Foods will not react with the enameled finish
  • • Bold and dynamic colors match Le Creuset enameled stoneware and cast-iron cookware
  • • For nearly a century, Le Creuset has consistently been the preferred choice of chefs around the world for its cooking advantages, performance and style


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Featured Review
4 Stars 4 Stars 4 Stars 4 Stars 4 Stars
bread releases easily
11/8/2012   -   Supe123
Chico, CA
I've only used my ceramic loaf pan once for whole wheat bread but the bread released beautifully . It was very easy to use and I'm looking forward to Le Creuset Stoneware Loaf Pan, 1-1/4 quart
Le Creuset Stoneware Loaf Pan, 1-1/4 quart
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Item # 27435
Le Creuset Stoneware Loaf Pan, 1-1/4 quart
Pricing
Item Description
Reviews

Capturing the Le Creuset classic design, this heat-conductive loaf pan bakes perfect traditional bread, quick bread, or meatloaf.

Color   Regular Your Price Save Qty
White white $50 $24.95 $25
Adding To Gift Registry
Adding To Wish List

Please enter a quantity.

All orders 100% Guaranteed
Plus Free Return Shipping

Click here to login or create a new account.

Click here to login or create a new account.

The wide rim on this Le Creuset loaf pan provides easy transport from ends or sides and quick transfer from oven to cooling rack or table. Thick, heat-retentive stoneware allows even baking, creating the golden crust that enriches bread with the delicious, homemade taste and texture. Also ideal for baking meatloaf, ensuring a crisp edge and moist interior. This 1 1/4-quart loaf pan is extremely durable, with an impermeable porcelain-enamel finish fired at 2,192 F, to safely cut in the pan. With less than 1% porosity, this Le Creuset stoneware loaf pan blocks moisture absorption, preventing cracking, crazing or rippling. Smooth-glazed enamel interior provides clean release and effortless cleanup.

Preferred by chefs for the overall strength and durability, Le Creuset oven-to-table stoneware promotes faster cooking times, and retains heat longer than glass or metal for excellent presentation on the table. Resistant to chips, cracking and scratches. Nonporous-enameled surface will not stain, absorb moisture or retain odors. Oven-safe to 500 and broiler-safe. Microwave-, freezer- and dishwasher-safe.

Le Creuset is consistently chosen by leading chefs, restaurateurs and home connoisseurs for its cooking advantages, performance and style. Bright color choices are the signature style at Le Creuset to enliven your world of serving and entertaining. The best gourmet meals deserve the cooking finesse of Le Creuset.

Product Features
  • • Superior heat conductive stoneware provides the bakery-fresh, golden texture to traditional loaf bread and quick bread
  • • Bakes delicious meatloaf, ensuring crisp edges and moist interior
  • • Fired at 2,192 F, Le Creuset nonporous ovenware is resistant to chips, cracks and scratches
  • • Exceptional heat retention promotes faster cooking times, and keeps food warm longer for serving
  • • Smooth-glazed enameled interior releases food for easy cleanup and lets you cut in the pan
  • • With less than 1% porosity, this stoneware prevents crazing or rippling
  • • Will not stain, absorb moisture or retain food odors
  • • Foods will not react with the enameled finish
  • • Bold and dynamic colors match Le Creuset enameled stoneware and cast-iron cookware
  • • For nearly a century, Le Creuset has consistently been the preferred choice of chefs around the world for its cooking advantages, performance and style
Featured Review
4 Stars 4 Stars 4 Stars 4 Stars 4 Stars
bread releases easily
11/8/2012   -   Supe123
Chico, CA
I've only used my ceramic loaf pan once for whole wheat bread but the bread released beautifully . It was very easy to use and I'm looking forward to Le Creuset Stoneware Loaf Pan, 1-1/4 quart
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