All-Clad Digital Probe Thermometer, T-223
4.6
5
14
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Great Additon!
This is just the thermometer I was looking for - am very, very satisfied. I would recommend it to anyone interested in purchasing a quality addition to their kitchen!
March 20, 2013
RECOMMEND? BAUGHT ANOTHER FOR MY BRO
Great quality. The lead is much more durable in both the wire and silicone cover. Very impressed with the way the probe is attached to the wire lead. It has a very large easy to read screen for those of us that might have problems but will never admit we can't see anymore. Oh, it is accurate too. :-) Pleae do not think twice about this one.
December 29, 2012
This product works just as stated.
I have wanted and need a good thermometer for years. I ordered this one and I am ever so glad that I did. No more guessing as to if the poultry is done or not. No more opening and closing the oven a bunch of times. It is easy to set and even easier to use. Just sets on the counter and when the meat is done it calls me. Under done chicken or over done chicken where big issues in our house. Not any more. With this thermometer I just set it for poultry and the bird is done to a turn. I love it. I wish I had bought it years ago.
October 12, 2012
Works beautifully!
We've used this meat thermometer both with meat on the grill and in the oven, and it has worked beautifully. Really love it!
September 17, 2012
Great tool no kitchen should be without
I just recently received my All-Clad Oven Probe Thermometer. It replaced an old probe thermometer from another manufacturer. I found that the All-Clad is easier (and easy) to operate, easy to clean, has a nice, loud alarm, and comes with handy references for cooking temperatures for various meats at different levels (medium-rare, medium, and well) - this is a great convenience in saving me time to look up the temperature that it needs to attain. This is a great product and I would recommend it to a friend.
February 21, 2012
Meat Thermometer "a must"
Thermometer is a replacement unit as the original nylon cover on the probe wire split. This did not inhibit the great performance of the thermometer. Easy to program / set / use. I recommend careful observation of the temperature guides, as 128 degrees for Roast Beef is perfect. for some med, some rare cuts. remember the meat continues to cook after meat is removed from oven. You can always cook it more later. The unit should have come with a better plastic box for storage / with a place to wind the probe wire around.
March 20, 2013
Seemed accurate. I would not recommend using the preset readings for med rare as this does not allow time for the meat to rest, as cooking still continues. It was very easy to use, and easy to read. I like that it is not too techie.
December 27, 2012
Great product eBay to use
Well built product, easy to use, like the swinging bracket that folds out of the way for storage. The probe is well made and not bulking like many others. Nthe stainless steel build feels good.
Overall very pleased with this product.
November 2, 2012
