Create healthy, Asian stir-fry meals infused with rich, flavorful ingredients the whole family will love. The 10" Calphalon Contemporary Nonstick Stir Fry Pan uses little or no added oil to quickly and evenly stir fry, sear and braises vegetables, meats and fruits. The exclusive multi-layer nonstick cooking surface is nonreactive so acidic and spicy foods like grilled pineapple and Thai pork curry do not affect the wok's smooth interior. The heavy-gauge, hard-anodized aluminum exterior with higher sides accommodates brisk stirring of foods without pieces escaping from the pan. Calphalon nonstick stir fry pan helps even the busiest of home chefs serve up appetizing sauteed vegetables, risotto and berry and wine reduction sauces. The flared rim assists with smooth pouring of ingredients. The 10" nonstick wok ensures effortless food release and speedy hand washing cleanup. Handsome matte finish will not chip, crack or stain. Cast, brushed stainless-steel loop handle stays cool. Designed for gas, ceramic, glass, electric and halogen cooktops, the Calphalon nonstick stir fry pan is oven-safe to 450 F.
Since the 1960s, both professional and home chefs have come to count on Calphalon for premium cookware, bakeware and a full line of kitchen products. In 1975 Calphalon revolutionized home cookware with hard-anodized aluminum. Today you can enjoy top-quality Calphalon cookware styles in a variety of interiors and finishes. The 10" Calphalon Contemporary Nonstick stir fry pan reflects the culinary company's attention to remarkable style and performance.
Product Features
Heavy-gauge, hard-anodized aluminum construction offers optimum strength and durability
Exclusive multi-layer Calphalon nonstick cooking surface requires little or no oils or fats
Nonstick 10" wok ensures effortless food release
Engineered of virtually pure, heavy-gauge aluminum for fast, even heating
Ultra-durable hard-anodized exterior will not chip, stain or crack
Nonstick cooking surface does not react with acidic foods
Cast, brushed stainless-steel, double-riveted handle for stay-cool cooking
Long handle with large eyelet for convenient hanging
Interior full capacity line helps prevent overfilling
Flared rim offers spill-proof pouring
Use with nylon, coated or wooden utensils to better protect the cookware surface
Lightweight, ergonomic design for easy handling
Classic matte finish delivers elegant cooktop to tabletop presentation
Safe for gas, ceramic, glass, electric and halogen stove tops
Oven-safe to 450 F; not safe for broiler use
Hand wash
Lifetime warranty
Calphalon Special Offer
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Purchase $300 or more of Calphalon Cookware and receive free gifts with your order.
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Specifications
Made in China
Material: hard-anodized aluminum body; multi-layer nonstick; cast, brushed stainless-steel handle, tempered glass lid
Model: JR165P
Capacity: 5 qt.
Size: 11 1/4" Dia. (15" with handles) x 3 3/4"H (6 3/4" with lid)
Base: 9 3/4" Dia.
Weight: 5 lb. 2 oz.
Use and Care
Before using your 10" Calphalon nonstick wok for the first time, hand wash in warm, sudsy water and dry thoroughly.
Preheat the Calphalon nonstick stir fry pan using the heat setting you intend to use when cooking, before adding butter or oil. Do not rush the preheating process by using high heat.
The 10" nonstick wok is oven-safe to 450 F but not safe for broiler use. The pan is safe for gas, ceramic, glass, electric and halogen stove tops.
Use with nylon, coated or wooden utensils to better protect the cookware surface.
Allow stir fry pan to cool completely before washing. Never immerse a hot pan in cold water as this may cause irreparable warping.
Hand wash only, not dishwasher-safe. Never place cookware in an automatic dishwasher, or use abrasive cleaning pads or cleansers that can damage the pan and void the warranty. Clean with a liquid dishwashing detergent and a nonabrasive sponge or soft bristle brush. For stubborn spots on the exterior only, use Bar Keeper's Friend cleanser and a nonabrasive sponge.
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