Set Includes:
Multi-pot
Pasta Insert
Steamer Insert
Reliable for cooking tasty stews, chili and stock, the 8-qt. Calphalon Contemporary Nonstick Multi-Pot expands its menu with the steamer and pasta inserts. Engineered of heavy-gauge, hard-anodized aluminum, the stockpot features a multi-layer nonstick interior that uses little or no added oil. Whether you rapidly boil chicken breasts or slow-cook apple butter, the 8-qt. multi-pot gives you all-round convenience for smaller meals to game day parties. The stockpot's anodized aluminum ensures quick and even heating and its interior is nonreactive with acidic foods. Secure-fit tempered, domed glass cover with reinforced stainless-steel band seals in moisture and nutrients. The flared rim assists with smooth pouring of ingredients. The multi-pot ensures effortless food release and speedy hand washing cleanup. Handsome matte finish will not chip, crack or stain. Cast, brushed stainless-steel loop handles stay cool. Designed for gas, ceramic, glass, electric and halogen cooktops, the 8-qt. Calphalon Contemporary Nonstick stock pot is oven-safe to 450 F.
The hard-working stainless-steel pasta insert and steamer insert efficiently steam vegetables, seafood and pasta just to your liking. Inserts' slight tapered design allows easier access of water and steam so foods don't stick to the sides. Double-riveted easy-grip handles ensure simple transfer of food and a flared rim assists with smooth pouring of ingredients. Even sticky tortellini and gnocchi easily release from the pasta insert and vegetables and potatoes glide right out of the steamer insert. Both inserts slip in the dishwasher for convenient cleanup. Their heavy-gauge stainless-steel construction will not chip, crack or stain and their cast, polished stainless-steel loop handles stay cool. Designed for gas, ceramic, glass, electric and halogen cooktops, both Calphalon inserts are oven and broiler-safe to 450 F.
Since the 1960s, both professional and home chefs have come to count on Calphalon for premium cookware, bakeware and a full line of kitchen products. In 1975 Calphalon revolutionized home cookware with hard-anodized aluminum. Today you can enjoy top-quality Calphalon cookware styles in a variety of interiors and finishes. The Calphalon Contemporary nonstick multi-pot set reflects the culinary company's attention to remarkable style and performance.
Product Features
Multi-Pot
Heavy-gauge, hard-anodized aluminum construction offers optimum strength and durability
Exclusive multi-layer Calphalon nonstick cooking surface requires little or no oils or fats
Nonstick multi-pot ensures effortless food release
Engineered of virtually pure, heavy-gauge aluminum for fast, even heating
Ultra-durable hard-anodized exterior will not chip, stain or crack
Nonstick cooking surface does not react with acidic foods
Cast, brushed stainless-steel, double-riveted handles for stay-cool cooking
Tempered, domed glass cover with wide stainless-steel band seals in moisture and nutrients
Cast, brushed stainless-steel, double-riveted handles for stay-cool cooking
Interior full capacity line helps prevent overfilling
Flared rim offers spill-proof pouring
Use with nylon, coated or wooden utensils to better protect the cookware surface
Lightweight, ergonomic design for easy handling
Classic matte finish delivers elegant cooktop to tabletop presentation
Safe for gas, ceramic, glass, electric and halogen stove tops
Oven-safe to 450 F; not safe for broiler use
Hand wash
Lifetime warranty
Pasta and Steamer Inserts
Engineered of cast heavy-gauge stainless-steel for lasting strength and durability
Pasta insert and steamer insert cooking surface does not react with acidic foods
Cast, polished stainless-steel, double-riveted handles for stay-cool cooking
Flared rim offer spill proof pouring
Nonmetal utensils recommended to better protect the cooking surface
Lightweight, ergonomic design for easy handling
Safe for gas, ceramic, glass, electric and halogen cooktops
Oven- and broiler-safe to 450 F
Dishwasher-safe; hand washing recommended
Lifetime warranty
Calphalon Special Offer
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Purchase $300 or more of Calphalon Cookware and receive free gifts with your order.
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Specifications
Made in China
Model: 1755447
Total Weight: 8 lb. 12 oz.
Multi-Pot
Material: hard-anodized aluminum body, multi-layer nonstick; cast, brushed stainless-steel handles; tempered glass lid
Capacity: 8 at.
Size: 10 1/4" Dia. (13 1/4" with handles) x 8 1/4"H
Base: 6 1/2" Dia.
Pasta Insert
Material: heavy-gauge stainless-steel; cast, polished stainless-steel handles
Size: 10 1/4" Dia. (13 1/4" with handles) x 9 1/4"H
Steamer Insert
Material: heavy-gauge stainless-steel; cast, polished stainless-steel handles
Size: 9 1/2" Dia. x 3 1/2"H
Use and Care
Before using your Calphalon Contemporary Nonstick multi-pot, pasta insert and steamer insert for the first time, hand wash in warm, sudsy water and dry thoroughly.
The 8-qt. stockpot is oven-safe to 450 F but not safe for broiler use. The pasta insert and steamer insert are safe for both oven and broiler to 450 F. Set is safe for gas, ceramic, glass, electric and halogen stove tops.
Use with nylon, coated or wooden utensils to better protect the cookware surface.
Allow the Calphalon multi-pot and inserts to cool completely before washing. Never immerse a hot pan or cookware accessories in cold water, as this may cause irreparable warping.
The stock pot should be washed only by hand, it is not dishwasher-safe. Never place the multi-pot in an automatic dishwasher or use abrasive cleaning pads or cleansers that can damage the pan and void the warranty. The pasta insert and steamer insert are dishwasher-safe, but hand washing is recommended to help protect the finish. To hand wash any of the pieces, clean with a liquid dishwashing detergent and a nonabrasive sponge or soft bristle brush. For stubborn spots on the multi-pot exterior only or the finish on the stainless-steel inserts, use Bar Keeper's Friend cleanser and a nonabrasive sponge.
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