Part skillet and part sauce pan, the 3-qt. Calphalon Tri-Ply Stainless-Steel Chef's Pan with Cover blends both beauty and high performance to stir-fry vegetables, deep-fry fish fillets and reduce sauces. Engineered of a heavy-gauge aluminum core between 2 stainless-steel layers, the 3-qt. chef's pan efficiently braises, saut?s and sears meats, vegetables and seafood or stews and finishes recipes in the oven. The polished, magnetic exterior is fully induction-ready and the durable satin-finish interior serves up everything from tamales, meaty marinaras and risotto to brownies, puddings and tarts. The triple-layer construction ensures consistent, even heating extending up the sides of the chef's pan. Slightly sloped sides allow for effortless tossing of foods. Classically styled Calphalon tri-ply stainless-steel cookware helps even the busiest of home chefs create delicious results including chicken strips, zucchini and dumplings. Tempered, domed glass cover with a stainless-steel reinforced band securely seals in moisture and nutrients. Stay-cool Calphalon cast stainless-steel handle is triple-riveted for safe handling and added strength. A double-riveted helper handle and flared rim ensures smooth pouring of ingredients and mess-free transfer of food. Designed for all cooktops, the 3-qt. chef's pan is conveniently oven-, broiler- and dishwasher-safe.
Since the 1960s, both professional and home chefs have come to count on Calphalon for premium cookware, bakeware and a full line of kitchen products. In 2001 Calphalon introduced its Tri-Ply Stainless-Steel cookware. Today you can enjoy top-quality Calphalon cookware in a variety of interiors and finishes and the stainless-steel 3-qt. chef's pan reflects the culinary company's attention to remarkable style and performance.
Product Features
• Beautiful tri-ply stainless-steel chef's pan design accents any kitchen decor
• Heavy-gauge aluminum core encased between 2 stainless-steel layers
• Highly conductive aluminum extends up sides for widespread heat conduction
• Calphalon tri-ply construction ensures consistent, even heating and optimum browning
• Satin-finish stainless-steel interior offers long-lasting durability
• Tempered, domed glass cover with wide stainless-steel band seals in moisture and nutrients
•Triple-riveted, cast stainless-steel handle for safe, stay-cool cooking
• Long stay-cool handle with convenient, large hanging eyelet
• Flared rim offers spill-proof pouring
• Use with metal utensils, but nonmetal utensils recommended to better protect the cookware surface
• Lightweight, ergonomic design for easy handling
• Mirror-finish exterior offers elegant cooktop to tabletop presentation
• Safe for induction, gas, ceramic, glass, electric and halogen stove tops
• Pan oven-safe to 500 F; glass cover oven-safe to 450 F
• Safe for broiler use
• Dishwasher-safe; hand washing is recommended
• Lifetime warranty
Calphalon Special Offer
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Purchase $300 or more of Calphalon Cookware and receive free gifts with your order.
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Specifications
• Made in China
• Material: cast, polished magnetic stainless-steel; cast satin stainless-steel; heavy-gauge aluminum; tempered glass
• Model: 1767724
• Capacity: 3 qt.
• Size: 9 1/2" Dia. (16 1/4" with handle) x 3 1/2"H (5 1/2" with lid)
• Base: 5 1/4" Dia.
• Weight: 3 lb. 14 oz.
Use and Care
• Before using your Calphalon chef's pan for the first time, wash in warm, sudsy water and dry thoroughly.
• Use a lower heat setting than you normally would, as the Calphalon stainless-steel chef's pan heats and cools more quickly than other cookware due to the heavy gauge construction.
• Use the Calphalon cookware with all types of utensils, nonmetal utensils are recommended to better protect the cookware surface.
• Calphalon chef's pan is oven-safe to 500 F and glass cover is oven-safe to 450 F. Pan is safe for broiler use.
• Do not use aerosol cooking sprays on the stainless-steel chef's pan. A small amount of oil, butter or margarine is all you need for easy food release.
• Allow Calphalon chef's pan to cool completely before washing. Never immerse a hot pan in cold water, as this may cause irreparable warping.
• Calphalon Tri-ply Stainless-Steel cookware is dishwasher-safe, but hand washing helps protect the cookware's finish. To wash by hand, simply clean with a liquid dishwashing detergent and a nonabrasive sponge or soft bristle brush. Maintain the finish with Bar Keeper's Friend cleanser and a nonabrasive sponge.
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