Progressive Brown Sugar Keeper, DKS-200
4.8
5
197
210
No more broken bags of Brown Sugar
This Brown Sugar Keeper is an ideal size (2 lbs) and with the keeper disc it keeps the sugar from forming hard lumps.
November 14, 2012
Great purchase
Very happy with this purchase......not only will it keep brown sugar fresh, it recovered the lumpy sugar I had when I put it in the container. I love a product that truly lives up to expectations!
October 29, 2012
This product is a necessity in every kitchen!
This is a great product. The size is perfect for a smaller cabinet and it holds an entire bag of brown sugar. The best part is the hinged lid with the disc attached to help you keep your brown sugar from getting hard. It is a definite keeper.
August 29, 2012
This is a great purchase!
It seems wonderful to measure out some brown sugar for something and it is actually nice and soft. I would recommend this product to friends. One of my better purchases in recent times.
July 20, 2012
Great product
This container keeps my brown sugar fresher and softer than any other type of container I've tried. I've always used a disc, but the one included in this product does a much better job than ones I had previously used.
June 5, 2012
Wonderful!
The brown sugar keeper is an amazing product. I soaked the terra-cotta disc as instructed, poured in my dried-out brown sugar, placed the disc inside, and after a few hours, the sugar was like new! The terra-cotta disc is a smart and simple solution, and the container is sturdy and airtight. It holds one bag of brown sugar and fits nicely in my cabinets - not too tall or too wide for my shelves.
May 21, 2013
Softer is better
Thank you for carrying these containers! I have been looking for one for some time, but had not been able to find one like this. The price was perfect and I am planning to buy some of the other sizes for my other dry baking goods.
May 11, 2013
Rock Hard
I purchased this brown sugar keeper, because I coun't keep my brown sugar soft for use. I tried all the old-fashioned trick, without success. I followed the instructions to dampen the terra cotta disk and within 30 minutes of drying it off and placing it in the container with the brown sugar, there was a huge difference. I am very impressed by this product and would recommend it to anyone!
May 8, 2013