Progressive Tomato & Onion Keeper Set
4.6
5
11
12
Handy containers
They can be a little hard to open at first but that is good as they seal in odors and keep contents fresh.
February 28, 2013
Great new item for my kitchen!!
These are such great products. No more onion smell in my refrigerator and my tomatoes last much longer when stored in this container. Loved so much bought a 2nd pair!!
February 15, 2013
They look good in my fridge
I like the onion and tomato keeper, now I can see through and not smell the onion, I put cut onion in the keeper but no smell in the fridge, it doesn't take much space, I have both in the drawer and they fit fine. Haven't used the tomato keeper yet, but I'm sure it will serve its purpose well.
December 20, 2012
This product is easy to use
These tomato and onion keepers are so easy to open, and I love the idea that I can actually see what is inside! They also hold both small and large tomatoes and onions, which is a plus as some of my onions are pretty large. Will be ordering more.
May 9, 2012
No more stinky fridge!
These really work and we have two kitchens and transport food items all the time. These are lifesaver's and nose saver's if that is a term! We always had half an extra and the tomato always got crushed in the cooler.
Also works with shallot, or a piece of leek. Clear shell is easy to clean and we enjoy them a lot and need more!
April 9, 2012
Fantastic storage items
WOW, these are the best!! Now my partner can find the tomato he cut in half for his sandwich, instead of letting it wither on a plate in the frig.
April 30, 2013
Not a favorite
I chopped onions and put in the onion keeper making sure the lid was locked in place. The next morning my whole refrigerator smelled like raw onion. I have not tried the tomato keeper.
February 13, 2013
Once again, another wonderful product. If you use red onions or tomatoes on a regular basis this is a great item. No more baggies in the refrigerator, or container you can't see through. My husband loves it.. He can use the onion or tomato in sections and still have it ready for another day. Thank you CHEF's.
January 28, 2013