Egg dishes are simply the beginning for the Calphalon Unison Slide Nonstick 8" and 10" Omelette Pan Set that puts home-cooked, low-fat recipes on the table in no time. The exclusive 3-layer Slide nonstick cooking surface serves up chops, vegetables and pancakes with little or no oils or fats. With just the turn of the wrist, even sticky or delicate foods effortlessly slip from the nonstick omelette pans into serving dishes or right onto dinner plates. The 8" omelette pan and 10" omelette pan feature a heavy-gauge, hard-anodized aluminum exterior and nonreactive, smooth interior to create deliciously browned chicken, seafood and steaks. Classically styled nonstick pans are also handy for grilling sandwiches, poaching eggs, sauteing herbs and reducing sauces. Sloped sides allow for effortless tossing of foods and the flared rims assist with smooth pouring of ingredients. The Calphalon nonstick 8" omelette pan and 10" omelette pan ensure hassle-free food release and quick dishwasher cleanup. Handsome hard-anodized finish will not chip, crack or stain. Cast, brushed stainless-steel loop handles stay cool. The Calphalon omelette pan set is oven-safe and designed for gas, ceramic, glass, electric and halogen cooktops.
Since the 1960s, both professional and home chefs have come to count on Calphalon for premium cookware, bakeware and a full line of kitchen products. In 2009 Calphalon introduced its Calphalon Unison Nonstick cookware for restaurant-quality results with dishwasher-safe convenience. The Calphalon 8" omelette pan and 10" omelette pan are no exception to the culinary company's attention to remarkable style and performance.
Product Features
Heavy-gauge, hard-anodized aluminum construction offers optimum strength and durability
Tri-layer Calphalon Slide proprietary nonstick interior requires little or no oils or fats
Nonstick 8" omelette pan and 10" omelette pan ensure effortless food release
Engineered of heavy-gauge aluminum for fast, even heating
Ultra-durable hard-anodized exterior will not chip, stain or crack
Nonstick cooking surface does not react with acidic foods
Cast, brushed stainless-steel, triple-riveted handles for stay-cool cooking
Long loop handles with large eyelet for convenient hanging
Flared rims offer spill-proof pouring
Use with nylon, coated or wooden utensils to protect the cookware surface
Lightweight, ergonomic design for easy handling
Classic style delivers elegant cooktop to tabletop presentation
Safe for gas, ceramic, glass, electric and halogen stove tops
Omelette pans are oven-safe to 500 F; glass covers oven-safe to 450 F
Calphalon Unison cookware is not safe for broiler use
Dishwasher-safe; hand washing recommended
Lifetime warranty
Calphalon Special Offer
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Purchase $300 or more of Calphalon Cookware and receive free gifts with your order.
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Specifications
Made in the USA
Material: hard-anodized aluminum body; Sear tri-layer nonstick; cast, brushed stainless-steel handles; tempered glass lid
Model: 1788581
8" Omelette
Size: 8 1/2" Dia. (16" with handle) x 1 3/4"H
Base: 6 1/4" Dia.
Weight: 1 lb. 14 oz.
10" Omelette
Size: 10 1/4" Dia. (19" with handle) x 2"H
Base: 7 1/2" Dia.
Weight: 2 lb. 9 oz.
Use and Care
Before using your Calphalon 8" omelette pan and 10" omelette pan for the first time, hand wash in warm, sudsy water and dry thoroughly. Wipe the interior with a light coat of cooking oil to condition the cooking surface.
Use a lower heat setting than you normally would, as the nonstick omelette pan set heats and cools more quickly than other cookware due to the heavy-gauge construction.
Slide nonstick omelette pans are is oven-safe to 500 F and glass covers are oven-safe to 450 F. Sear nonstick cookware is not safe for broiler use.
Allow Calphalon omelette pans to cool completely before washing. Never immerse a hot skillet in cold water as this may cause irreparable warping.
Use with nylon, coated or wooden utensils to better protect the Calphalon Unison Sear nonstick surface.
Calphalon 8" omelette pan and 10" omelette pan are dishwasher-safe, but hand washing helps protect the cookware's finish. Do not use detergents that contain bleach or citrus additives. To wash by hand, simply clean with a liquid dishwashing detergent and a nonabrasive sponge or soft bristle brush. Maintain the finish with Bar Keeper's Friend cleanser and a nonabrasive sponge.
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