The Capresso EC100 produces perfect espresso--coffee with a thick, foamy layer on top called "crema." The "crema" traps the fine aromatics and the light gaseous flavors that register on the palate. The "crema" keeps flavor locked in that would otherwise escape. The high pressure and short brewing time prevent the extraction of bitter oils and release less caffeine than other brewing methods. Whether you are brewing a small 1 oz. shot of espresso or a larger cup of pressure brewed coffee, your Capresso EC100 will produce the absolute freshest and most aromatic cup of "crema" coffee possible. Not only will your Capresso EC100 make the perfect espresso, but within seconds the easy to use frothing system turns your espresso into a delicious cappuccino. The separate hot water function allows you to make a cup of hot tea or instant soup in 30 seconds.
Product Features
Stainless-steel lined ThermoBlock heating system with 15 bar pressure for perfect high-pressure brewed espresso; water never comes in contact with aluminum
Removable 46 oz. water container for easy filling
Self-locking filter holder with thumbguard
Two sieves to produce one or two rich, thick crema espressos at a time
Single sieve for use with pre-packed espresso pods or pre-ground coffee
Unlimited steam output produces hot frothed milk for cappuccino and latte
Separate frothing positions for steamed milk (latte) and frothed milk (cappuccino)
Removable heavy-duty stainless steel cup warming platform
Indicator lights for "On/Off" and "Coffee/Steam"
Easy to clean removable stainless drip tray
One year limited warranty
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Specifications
Model 116.04
10.25" L x 8.25" W x 11.75" H
11 LBS.
Care and Use
Wipe down with damp cloth, using caution around brew head (as this can be hot).
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