Easy to control, the Rosle Barbecue Poultry Shears feature curved blades that efficiently grip and cut curved pieces of chicken or fish. The Rosle poultry shears' 18/10 stainless-steel blades are sharp and sturdy for quickly preparing chicken breasts to salmon filets in no time. Sturdy upper blade and serrated lower blade serve as a strong hinge to cut through thick foods and even small bones. The German-engineered 18/10 stainless-steel design is reliably durable, rust-resistant and completely hygienic and food-safe. Ergonomic handles provide a safe grip and even pressure. Handy kitchen shears also mince herbs, trim flowers, cut twine and open packages. Dishwasher-safe.
Rosle or "Little Rose" is located in Marktoberdorf, Germany, in the Bavarian Alps. Founded in 1888, the family-owned Rosle metal crafting and engineering company began producing professional culinary utensils and tools in 1920. Today's Rosle kitchen utensils continue in the Rosle tradition of premium quality, function and design in every product.
Product Features
Curved blades efficiently grip and cut curved pieces of chicken or fish
Sturdy upper blade and serrated lower blade serve as a strong hinge to cut through thick foods and even small bones
Ergonomic handles provide a safe grip and even pressure
Durable superior-grade, 18/10 brushed stainless-steel blades
Stainless-steel is hygienic, completely food-safe and resists rust and corrosion
German engineering adds modern aesthetics to kitchen prep and outdoor barbecuing
Dishwasher-safe; hand washing recommended
Lifetime warranty against manufacturing defects
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Specifications
Made in China
Material: superior-grade 18/10 stainless-steel; durable plastic
Model: 25060
Size: 5"L (10" with handles)
Weight: 6 oz.
Use and Care
Before using for the first time, hand wash the Rosle poultry shears in warm soapy water.
After each use, wash the kitchen shears with warm soapy water or wash in the dishwasher. Hand washing better preserves the stainless-steel finish.
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