This
Taylor digital thermometer with wireless remote lets you monitor exact temperature of beef, poultry, pork, or any food without opening the oven door or checking the grill. Roasting, baking or grilling, this
digital probe thermometer with remote pager transmits signals up to 200 feet away from the source. Pre-programmed with 9 food selections: beef, veal, chicken, pork, poultry, lamb, fish, ground beef and ground poultry. Five taste/doneness levels for beef: rare, medium rare, medium, medium well and well done according to internal cooking temperatures recommended by the USDA. Base states minimum USDA temperatures for beef, veal, lamb, ground beef, ground pork, poultry, ham, fish, egg dishes and casseroles. This food thermometer also lets you program cooking temperature/time.
With the visual "green" in-operation light on pager, "red" done light and vibration alert, cooking is foolproof. Equipped with two different signal tones to identify specific alert (temperature or timer) and 2 distinctive pre-alert signals when food is nearing target temperature (20 degrees and 10 degrees within target). This food thermometer is the gourmet's tool for perfect roasts, steaks, casseroles and desserts. Temperature range: 32 to 450 F or 0 to 232 C. Ultra-thin probe tip pierces precisely, minimizing loss of juices, and extra-long 4-foot cord for cooking convenience. Blue backlit LCD screen is easy to read in the dark. Clock displays current time when base is not in use.
This Taylor thermometer with pager counts up to 39 hours and 59 minutes and with the large backlit display, a visual check of the temperature and time is easy. The transmitter base with 8 1/2"L curved stainless-steel probe includes stand/belt clip and magnets for steadfast positioning. Remote pager includes magnets, clips onto pocket or belt, and has lanyard for easy transport. Transmitter base and remote feature auto shutoff, start/stop (on/off) switch, low battery and synchronization/operational indicator lights. Base and remote require 2 AAA batteries each, included. Wipe clean.
Product Features- • Triple alert with light, sound and vibration when food is done
- • Signals up to 200 feet away from cooking source
- • 2 pre-alert signals (within 20 degrees and 10 degrees) to alert when food is nearing targeted temperature
- • Remote features green (in operation) light, red alert indicator light, beep alert and vibration
- • 9 pre-programmed food temperature selections: beef, veal, chicken, pork, poultry, lamb, fish, ground beef and ground poultry
- • 5 taste/doneness settings: rare, medium rare, medium, medium well and well done
- • Programmable manual function for temperature/time
- • Large easy-press buttons: Meat, Taste, Hour, Minute, Timer/Thermometer and Start/Stop
- • Temperature range: 32 to 450 degrees F (0 to 232 C)
- • Base features large, easy-read backlit LCD screen
- • Clock displays time, when base is not in use
- • Counts up to 39 hours and 59 minutes
- • Transmitter base and remote feature auto shutoff, start/stop (on/off) switch, low battery and synchronization/operation indicator lights
- • Remote volume control
- • Ultra-thin probe tip minimizes loss of juices
- • Extra-long 4-foot cord
- • Auto shutoff after 30 minutes
- • Taylor has designed precision measurement instruments since 1851
