Universal cooking tongs with textured cupped grips turn T-bone steaks, chicken breasts or pork ribs, without piercing meat or allowing flavorful juices to escape. Large kitchen tongs offer superior gripping control and maneuverability in an oven or smoker, on the stove top and grill. Heavy-duty stainless-steel tongs feature durable nonslip coiled handles that open and close easily like scissors. With the longer length and cupped grips, you can remove thin roasted vegetables, thick smoked meats, corn on the cob or large shellfish and keep hands from heat. 18/10 stainless-steel. Dishwasher-safe. 11 3/4"L.