Your cart is Empty.
Close
Subtotal:
  • View Larger Image
  • View Product Video
Item # 29672

Victorinox Classic Hollow Ground Slicing Knife, 10-1/4 inch

Slice large roasts, brisket, and tenderloin effortlessly, with this easy-release extra long slicing knife.

Size   Regular Your Price Save Qty
10 1/4" blade   $60 $49.95 $10
Adding To Gift Registry
Adding To Wish List

Please enter a quantity.

All orders 100% Guaranteed
Plus Free Return Shipping

Click here to login or create a new account.

Click here to login or create a new account.

DescriptionDetailsReviewsQ & ARecipes
With the efficiency of premium hollow-ground knives, this long slicer cuts fast and releases. Indentations prevent meat from sticking, to efficiently slice meat quickly, without hand fatigue. Perfect to slice meats in large quantities. The expert cutlery tool to equip a carving station on a buffet table. Victorinox Classic slicing knife efficiently cuts uniform slices of artisan bread, without crushing. Conically ground throughout the length and depth of the blade for razor-edge sharpness, this slicer performs with quickness and precision. With Rockwell hardness of 56, this long slicing knife is beautifully balanced and perfectly weighted for ease in handling. Victorinox slicing knife undergoes a special ice-tempering process to create an edge that can be sharpened throughout the lifetime of the blade. Laser-tested for optimal cutting power and bolster-less, Victorinox knives enable cutting with the entire length of the blade. Ergonomic Fibrox handle with textured surface ensures a comfortable, nonslip grip. Hand-finished by skilled craftsmen in Switzerland, the Victorinox slicing knife works so efficiently, it is utilized by professional chefs in five-star restaurants. Lifetime manufacturer warranty. Dishwasher-safe.

Victorinox knives have been expertly crafted in Switzerland since 1884. Lightweight to prevent hand fatigue and world renown for quality-edge retention of the blade, Victorinox knives are top rated by leading consumer magazines.

Product Features
  • • Hollow-ground blade cuts fast and releases, to effortlessly slice large roasts, brisket or tenderloin
  • • Indentations prevent meat from sticking, ensuring efficient slicing, without hand fatigue
  • • Ideal slicer to equip a carving station and cut meat in large quantities
  • • Cut uniform slices of artisan bread, without crushing
  • • Blade with Rockwell hardness of 56 is beautifully balanced and perfectly weighted for ease in handling
  • • Blade is conically ground throughout the length and depth for razor-edge sharpness and retention, without resistance
  • • Special ice-tempering process creates an edge that can be resharpened throughout the lifetime of the blade
  • • Precision-stamped, high-carbon stainless-steel for enduring performance
  • • Laser-tested for optimal cutting power and bolster-less, allowing use of entire blade
  • • Fibrox ergonomic handle with textured surface provides a comfortable nonslip grip
  • • Swiss-manufactured with the same high-quality standards of the Original Swiss Army Knife
  • • Victorinox maintains standards of excellence in the manufacturing of cutlery, earning the highest respect from professional and home chefs for quality knives


Write a review for the chance to win a $250 CHEFS Gift Card!
Victorinox Classic Hollow Ground Slicing Knife, 10-1/4 inch
Close
Item # 29672
Victorinox Classic Hollow Ground Slicing Knife, 10-1/4 inch
Pricing
Item Description

Slice large roasts, brisket, and tenderloin effortlessly, with this easy-release extra long slicing knife.

Size   Regular Your Price Save Qty
10 1/4" blade   $60 $49.95 $10
Adding To Gift Registry
Adding To Wish List

Please enter a quantity.

All orders 100% Guaranteed
Plus Free Return Shipping

Click here to login or create a new account.

Click here to login or create a new account.

With the efficiency of premium hollow-ground knives, this long slicer cuts fast and releases. Indentations prevent meat from sticking, to efficiently slice meat quickly, without hand fatigue. Perfect to slice meats in large quantities. The expert cutlery tool to equip a carving station on a buffet table. Victorinox Classic slicing knife efficiently cuts uniform slices of artisan bread, without crushing. Conically ground throughout the length and depth of the blade for razor-edge sharpness, this slicer performs with quickness and precision. With Rockwell hardness of 56, this long slicing knife is beautifully balanced and perfectly weighted for ease in handling. Victorinox slicing knife undergoes a special ice-tempering process to create an edge that can be sharpened throughout the lifetime of the blade. Laser-tested for optimal cutting power and bolster-less, Victorinox knives enable cutting with the entire length of the blade. Ergonomic Fibrox handle with textured surface ensures a comfortable, nonslip grip. Hand-finished by skilled craftsmen in Switzerland, the Victorinox slicing knife works so efficiently, it is utilized by professional chefs in five-star restaurants. Lifetime manufacturer warranty. Dishwasher-safe.

Victorinox knives have been expertly crafted in Switzerland since 1884. Lightweight to prevent hand fatigue and world renown for quality-edge retention of the blade, Victorinox knives are top rated by leading consumer magazines.

Product Features
  • • Hollow-ground blade cuts fast and releases, to effortlessly slice large roasts, brisket or tenderloin
  • • Indentations prevent meat from sticking, ensuring efficient slicing, without hand fatigue
  • • Ideal slicer to equip a carving station and cut meat in large quantities
  • • Cut uniform slices of artisan bread, without crushing
  • • Blade with Rockwell hardness of 56 is beautifully balanced and perfectly weighted for ease in handling
  • • Blade is conically ground throughout the length and depth for razor-edge sharpness and retention, without resistance
  • • Special ice-tempering process creates an edge that can be resharpened throughout the lifetime of the blade
  • • Precision-stamped, high-carbon stainless-steel for enduring performance
  • • Laser-tested for optimal cutting power and bolster-less, allowing use of entire blade
  • • Fibrox ergonomic handle with textured surface provides a comfortable nonslip grip
  • • Swiss-manufactured with the same high-quality standards of the Original Swiss Army Knife
  • • Victorinox maintains standards of excellence in the manufacturing of cutlery, earning the highest respect from professional and home chefs for quality knives
Get Email Exclusives
Close
Sign up for CHEFS emails!

Love to cook? Receive CHEFS's emails with free shipping, exclusive offers, product news, recipes & more!