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Item # 30689

Staub Round Cocotte, 0.75-quart

Self-basting spikes in lid ensure rich, moist flavorful entrees.

Color   Regular Your Price Save Qty
Black black $157 $79.95 $77
Graphite graphite $157 $109.95 $47
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DescriptionDetailsReviewsQ & ARecipes
The culinary advantage to gourmet cooking! This enameled cast-iron 3/4-qt. Staub Round Cocotte presents a unique self-basting system for flavorful, nutrient-rich, professionally-cooked entrees. Handcrafted in France, Staub black enameled cast-iron cookware is preferred by internationally-famous chefs for its superb heat distribution and retention. This small round Dutch oven hides its secret under the lid: spikes collect condensation and release, creating a rain forest effect to continuously shower juices over food. Staub's signature matte black enameled cast-iron cocotte interior is a superior cooking environment for nonstick braising and caramelizing, and easy release. The Staub round cocotte is cast in a single-use mold, high-fired at 1,400 F and adding 2-3 coats of enamel inside and out. Suitable for all cooktops, the small round Dutch oven with stainless-steel ovenproof knob resists scratches and will not chip, discolor or rust. Seasons naturally with use, without maintenance. Oven-safe to 500 F and broiler-safe. Dishwasher-safe. Lifetime warranty.

Staub cookware is crafted in the Alsace region of France, an area renowned for hearty one-pot meals and fine-enameled ceramics. A benchmark for artisan quality and durability, Staub is the preferred cookware of choice, used in restaurants around the world.

Product Features
  • • Spikes on the underside of the lid continuously self baste meats, entrees and stews, ensuring rich and tender juicy flavor -- the culinary advantage to professionally-cooked meals
  • • Rain forest effect continuously showers juices, maintaining moistness of foods
  • • Circulation of juices and even heat distribution allow even roasting of meats
  • • Vegetables cook to delicious al dente texture
  • • Staub self-basting cycle also allows food to maintain full flavor, while preserving nutrients
  • • Black enamel interior is a superior cooking environment for nonstick braising and caramelizing
  • • Performs better with use, seasoning naturally, without maintenance
  • • Crafted to exacting standards, the iron is cast in a single-use mold, high-fired at 1,400 F, with 2-3 separate coats of enamel
  • • Durable enamel is scratch-resistant
  • • Will not chip, discolor or rust
  • • Suitable for all cooktops, including induction
  • • Crafted in Alsace, France, utilizing traditional casting methods and adhering to stringent standards of quality



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Staub Round Cocotte, 0.75-quart
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Item # 30689
Staub Round Cocotte, 0.75-quart
Pricing
Item Description

Self-basting spikes in lid ensure rich, moist flavorful entrees.

Color   Regular Your Price Save Qty
Black black $157 $79.95 $77
Graphite graphite $157 $109.95 $47
Adding To Gift Registry
Adding To Wish List

Please enter a quantity.

All orders 100% Guaranteed
Plus Free Return Shipping

Click here to login or create a new account.

Click here to login or create a new account.

The culinary advantage to gourmet cooking! This enameled cast-iron 3/4-qt. Staub Round Cocotte presents a unique self-basting system for flavorful, nutrient-rich, professionally-cooked entrees. Handcrafted in France, Staub black enameled cast-iron cookware is preferred by internationally-famous chefs for its superb heat distribution and retention. This small round Dutch oven hides its secret under the lid: spikes collect condensation and release, creating a rain forest effect to continuously shower juices over food. Staub's signature matte black enameled cast-iron cocotte interior is a superior cooking environment for nonstick braising and caramelizing, and easy release. The Staub round cocotte is cast in a single-use mold, high-fired at 1,400 F and adding 2-3 coats of enamel inside and out. Suitable for all cooktops, the small round Dutch oven with stainless-steel ovenproof knob resists scratches and will not chip, discolor or rust. Seasons naturally with use, without maintenance. Oven-safe to 500 F and broiler-safe. Dishwasher-safe. Lifetime warranty.

Staub cookware is crafted in the Alsace region of France, an area renowned for hearty one-pot meals and fine-enameled ceramics. A benchmark for artisan quality and durability, Staub is the preferred cookware of choice, used in restaurants around the world.

Product Features
  • • Spikes on the underside of the lid continuously self baste meats, entrees and stews, ensuring rich and tender juicy flavor -- the culinary advantage to professionally-cooked meals
  • • Rain forest effect continuously showers juices, maintaining moistness of foods
  • • Circulation of juices and even heat distribution allow even roasting of meats
  • • Vegetables cook to delicious al dente texture
  • • Staub self-basting cycle also allows food to maintain full flavor, while preserving nutrients
  • • Black enamel interior is a superior cooking environment for nonstick braising and caramelizing
  • • Performs better with use, seasoning naturally, without maintenance
  • • Crafted to exacting standards, the iron is cast in a single-use mold, high-fired at 1,400 F, with 2-3 separate coats of enamel
  • • Durable enamel is scratch-resistant
  • • Will not chip, discolor or rust
  • • Suitable for all cooktops, including induction
  • • Crafted in Alsace, France, utilizing traditional casting methods and adhering to stringent standards of quality

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