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Item # 30709
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BIA Cordon Bleu Oslo Oblong Baker, 2.5-quart

European design with tapered sides for more browning and distinctive oven-to-table presentation.

Size   Regular Your Price Save Qty
2.5 quart   $26 $19.95 $6
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DescriptionDetailsReviewsQ & ARecipes
The sleek European design of this BIA Cordon Bleu Oslo Oblong Baker gives au gratins and casseroles the extra crisping and texture that adds gourmet flavor. Elegant 2.5-quart casserole features innovative tapered sides to ensure the delicious browning of scalloped potatoes, lasagna, manicotti and cobblers. Richly-glazed porcelain dish transfers straight from the oven for impeccable presentation on the table. A modern upgrade from the traditional white porcelain baking dish, this 2.5-quart casserole offers timeless appeal and durability in a space-saving profile. Oven-safe to 450 F. Microwave-, freezer- and dishwasher-safe.

International supplier of restaurant serving ware since 1952, BIA Cordon Bleu utilizes state-of-the-art manufacturing techniques to produce high-end porcelain and stoneware. Upholding their high standards of excellence in quality, functionality and style, BIA Classic White Serveware is available from CHEFS for home entertaining.

Product Features
  • • Tapered sides for more delicious crisping, texture and gourmet flavor
  • • Even heating for perfect baking
  • • Beautiful presentation for scalloped potatoes, lasagna, manicotti, cobblers and more
  • • Modern space-saving design saves room in the oven and on the table
  • • Richly-glazed 100% fully-vitrified porcelain is chip-, crack- and stain-resistant
  • • Timeless appeal and durability for special events and everyday dining
  • • BIA Cordon Bleu has provided restaurant serveware since 1952



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BIA Cordon Bleu Oslo Oblong Baker, 2.5-quart
Close
Item # 30709
Sale
BIA Cordon Bleu Oslo Oblong Baker, 2.5-quart
Pricing
Item Description

European design with tapered sides for more browning and distinctive oven-to-table presentation.

Size   Regular Your Price Save Qty
2.5 quart   $26 $19.95 $6
Adding To Gift Registry
Adding To Wish List

Please enter a quantity.

100% Good Measure
Guarantee + Free Returns

Click here to login or create a new account.

Click here to login or create a new account.

The sleek European design of this BIA Cordon Bleu Oslo Oblong Baker gives au gratins and casseroles the extra crisping and texture that adds gourmet flavor. Elegant 2.5-quart casserole features innovative tapered sides to ensure the delicious browning of scalloped potatoes, lasagna, manicotti and cobblers. Richly-glazed porcelain dish transfers straight from the oven for impeccable presentation on the table. A modern upgrade from the traditional white porcelain baking dish, this 2.5-quart casserole offers timeless appeal and durability in a space-saving profile. Oven-safe to 450 F. Microwave-, freezer- and dishwasher-safe.

International supplier of restaurant serving ware since 1952, BIA Cordon Bleu utilizes state-of-the-art manufacturing techniques to produce high-end porcelain and stoneware. Upholding their high standards of excellence in quality, functionality and style, BIA Classic White Serveware is available from CHEFS for home entertaining.

Product Features
  • • Tapered sides for more delicious crisping, texture and gourmet flavor
  • • Even heating for perfect baking
  • • Beautiful presentation for scalloped potatoes, lasagna, manicotti, cobblers and more
  • • Modern space-saving design saves room in the oven and on the table
  • • Richly-glazed 100% fully-vitrified porcelain is chip-, crack- and stain-resistant
  • • Timeless appeal and durability for special events and everyday dining
  • • BIA Cordon Bleu has provided restaurant serveware since 1952

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