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Aluminum Tamale and Seafood Steamer with Glass Lid, 32-quart

sale Item #31686

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Favorite Feature:

Hardworking 32 quart stockpot with insert efficiently steams tamales, seafood or vegetables and doubles as a regular stockpot.

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The reliable 32 quart stockpot for steaming homemade tamales by the dozen, seafood, corn on the cob or vegetables. This Tamale and Seafood Steamer with glass lid cooks a celebration's worth of food with ample size and efficiency. Engineered of aluminum to ensure quick, even heating, this pot is the ideal size to steam multiple servings of crab legs, lobster or mussels. Remove the steamer inserr and this tamale steamer doubles as a regular 32 quart stockpot to simmer soup, stew or chili or can jam and jelly. Secure-fitting glass lid with vent lets steam escape to prevent boilovers. Riveted stay-cool handles and lid knob ensure simple, safe transfer of food. Flared rim for spillproof pouring. Designed for gas, ceramic, glass, electric and halogen cooktops. Easy dishwasher cleanup.

Product Features
  • • Extra large, 32 quart aluminum stockpot includes removable insert to steam tamales by the dozen, seafood, corn on the cob or vegetables
  • • Ideal depth and width to steam multiple servings of crab legs, lobster or mussels
  • • Ample size to simmer chowder, chili or stew or can jam or jelly
  • • Stay-cool handles for easy transport
  • • Riveted handles and lid knob for strength and durability
  • • Glass lid features stainless steel rim for a secure-fitting seal
  • • Steam vent in the lid prevents boilovers
  • • Flared rim for spillproof pouring
  • • Safe for gas, ceramic, glass, electric and halogen stove tops


Specifications
  • • Model: Mexicana-432
  • • Materials: brushed aluminum, glass lid with stainless steel rim
  • • Size: 14 3/4" Dia. (18 1/4"L with handles) x 12 3/4"H (15 1/4" with lid)
  • • Base: 13" Dia.
  • • Capacity: 32 quart
  • • Weight: 6 lbs., 2 oz.
  • • Made in China

Use and Care
  • • Before using your Aluminum Tamale and Seafood Steamer and insert for the first time, hand wash in warm, sudsy water and dry thoroughly.
  • • Dishwasher safe, but hand washing is recommended to help protect the finish.
  • • Safe for gas, ceramic, glass, electric and halogen stove tops. Not safe for oven or broiler.

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