A cross between a sauce pan and a stockpot, use this pot for everyday stovetop cooking, from oatmeal to tomato sauce and for oven-baked casseroles. Made in Denmark. Full lifetime warranty. Dishwasher-safe.
Scanpan's nonstick cooking surface is impossible to scrape away, even with metal utensils. The heavy-duty, pressure-cast aluminum body has an extra-thick base for quick, even heating, and the extraordinarily hard exterior surface is a ceramic and titanium compound, super-heated and fired on for lasting strength. Patented spring-lock handle stays cool during normal stovetop use.
Product Features
Extra-thick pressure-cast aluminum base ensures excellent heat distribution with no hot spots and superior heat retention
Patented spring-lock handle stays cool during normal stovetop use
Engineered for all stove tops (excluding induction)
Metal-utensils will not damage nonstick coating
Oven safe to 500 F
Will not warp, peel, blister or crack
Handles guaranteed not to loosen
Provides perfect food release every time
Pan base heats up fast and evenly
Illustrated instruction booklet included
Diameter: 8"
Height: 7" with lid
Length: 13 1/2" including handles
Care and Use
Before using for the first time, hand wash in warm soapy water.
After each use, wash with warm soapy water while it is still warm. The product should be completely clean before storing.
Do not use aerosol sprays.
Do not over heat.
Do not use to store food.
Burn marks due to overheating or charring of fatty substances can be removed by filling 3/4 full with water, adding a dessert spoon of dishwashing liquid, and simmering for 15 minutes. Then rinse and scrub as usual.
Some signs of normal wear and tear will not affect the nonstick finish.
Full lifetime warranty.
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