The perfect size for two to three servings, this 2-quart covered saute pan is also great for stirring up a roux for sauce or gumbo, or for browning onions or mushrooms to add to a casserole. Ideal for four to six servings, this 3-quart pan is great for dishes that start on the stovetop and finish cooking in the oven, and the helper handle facilitates lifting when it's full. Also ideal for glazing carrots or quick-cooking cutlets. Large enough for family cooking or entertaining, the 6-quart pan is ideal for shallow braising, sauteing squash, cooking Italian sausage and peppers, or making your favorite chicken-and-rice dish brown the poultry, then add other ingredients and cover to finish cooking on the stove or in the oven.
All-Clad's MC2 Nonstick combines the industrial style of a shimmering brushed aluminum exterior with the convenience of a durable nonstick cooking surface. A triple-layer core of pure aluminum extends across the bottom and up the sides for unsurpassed heat conductivity with no hot spots. The brushed finish can handle everyday wear and tear and still look great. The polished stainless steel lid forms a precision seal with the rolled lip of the pan, locking in heat, flavor, and nutrients. The long stick handle, secured by noncorrosive stainless steel rivets, stays cool during normal stovetop use. Oven safe to 500 degrees F. Dishwasher safe, but we recommend hand-washing with CHEFS™ Stainless Steel Cleaner to preserve the beauty of the finish. Made in the USA.
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