Your cart is Empty.
Featured Menu Browse Recipes By Learn About Recipes By

Memphis Style Barbecue Sauce

Serves 4-6 (or more)

Memphis Style Barbecue Sauce


1/2 cup brown sugar
1 tablespoon black pepper
2 tablespoons onion powder
2 tablespoons garlic powder
CHEFS Best SellersClose

chefs spice Options

Garlic Keeper

Garlic Keeper

Price: $14.95

Rosle Garlic Press

Rosle Garlic Press

Price: $48.95

2 tablespoons chili powder
2 teaspoons celery salt
Dash cayenne pepper
2 cups ketchup
1/2 cup yellow mustard
1/4 cup apple cider vinegar
3 tablespoons Worcestershire sauce
2 tablespoons canola oil

Cooking Instructions

1. Combine brown sugar, pepper, onion powder, garlic powder, chili powder, celery salt, cayenne, ketchup, mustard, vinegar, and Worcestershire sauce in medium saucepan.

2. Heat over medium until boiling.

3. Reduce heat and simmer for 30 minutes.

4. After sugar is fully dissolved and sauce has simmered, whisk in canola oil, adding a little at a time, until it is all combined.

Equipment List

CHEFS Recipe Exchange-Share Your Recipes CHEFS Recipe Exchange-Read Recipes Online
  • Print: 3x5
  • Print: 4x6
  • Print: Letter
  • Share Recipe
Get Email Exclusives
Sign up for CHEFS emails!

Love to cook? Receive CHEFS's emails with free shipping, exclusive offers, product news, recipes & more!