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Garlic Mashed Potatoes

Flavored with chicken stock and garlic flavored spreadable cheese..

Garlic Mashed Potatoes


4 pounds whole red potatoes
2 five ounce packages garlic flavored spreadable cheese
3/4 cup chicken broth
  salt and pepper

Cooking Instructions

In a large saucepan, boil 4 pounds of whole red potatoes until they're tender enough to be mashed, about 30-40 minutes.

Drain and transfer the potatoes to a large bowl. Add chicken stock and mash with garlic flavored spreadable cheese and season with salt and pepper.

This dish can be prepared the night before and reheated by placing the potatoes in an oven proof dish and heating for 30 minutes at 350 F.

Equipment List

Mixing Bowls
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