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  • Camas Davis
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  • Paul Kahan
  • Shellie Kark
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  • Heather Mitchell
  • CHEFS Mix
  • Diane Morgan
  • Cooking Club of America
  • Jacques Pepin
  • Barton Seaver
  • Curtis Stone
  • Michael Symon
  • Laurent Tourondel
  • Ming Tsai
  • Marc Vetri
  • Ro (Rosanne) Zinniger

Ingredients

Cooking Instructions

Preheat oven to 375°.

Take half of cake mix and combine with the butter, molasses and eggs. Stir in rest of the cake mix and nuts.

Refrigerate for 2 hours.

Drop by teaspoonfuls 2 inches apart on a greased cookie sheet.

Bake 8 to 10 minutes.

If desired, frost when cooled.


Recipe courtesy of Chicago Metallic

Equipment List

Measuring Cups and Spoons Options CHEFS Stainless-Steel Measuring Cups and Spoons Price: $9.95 Measuring Tools Price: $10.95 All-Clad Stainless-Steel Measuring Cup Set Price: $49.95 Dual Magnetic Measuring Spoons Price: $17.95 View More

Mixing Bowls Options Duralex Chefs Glass Condiment & Prep Bowl Set, 12 piece Price: $29.95 Set/4 Le Creuset Silicone Prep Bowls Price: $15.95 Duralex 9-Piece Bowl Set, Model 100109 Price: $37.95 Cuisinart Mixing Bowls with Lids, Set of 3, CTG-00-SMB Price: $39.99 View More

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