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2 sticks (1/2 pound) unsalted butter, softened

1/2 cup sour cream, plus more to taste

1/4 cup chopped cooked bacon, plus more to taste Hickory Smoked Bacon Options Bacon Press Price: $9.99 Cuisipro 3 Function Adjustable Batter Dispenser Price: $24.99 Silicone Whisk Price: $11.99 Nonstick 4-Egg & 6-Egg Poachers Price: $34.99 View More

1/4 cup grated cheddar cheese, plus more to taste Tools for Grating Options Lodge Logic Barbeque Grill Grate Price: $34.99 Microplane Hand Graters Price: $14.99

2 tablespoons fresh chopped chives, plus more to taste

4 Russet potatoes, baked

Equipment List:

Measuring Cups and Spoons Options Measuring Tools Price: $10.99 Measuring Cups Price: $14.99 Collapsible Measuring Cups Price: $19.99 Magnetic Measuring Spoons Price: $4.99 View More

Grater Options Microplane Hand Graters Price: $14.99 Microplane Premium Zester/Grater Price: $15.99 Gourmet Series Hand Graters Price: $4.99 Microplane Rotary Grater Price: $15.99 View More

Herb Chopper Options Herb Mill Price: $19.99

Pepper Options Professional Atlas Pepper Mill Price: $69.99 Copper Salt and Pepper Mill Price: $39.99 Cole and Mason Salt and Pepper Mills Price: $54.99 Electric Salt/Pepper Mill Price: $49.99 View More

Mixing Bowls Options Mixing Bowls Price: $24.99 Ceramic Mixing Bowls Price: $24.99 Le Creuset Mixing Bowls Price: $99.99 Colorful Earthenware Mixing Bowls Price: $49.99 View More

Hand Mixer Options KitchenAid Ultra Power Plus Hand Mixer Price: $79.99 Cuisinart Power Advantage 7-Speed Hand Mixer Price: $49.99 Cuisinart Power Advantage 7-Speed Hand/Stand Mixer Price: $99.99 Cuisinart SmartStick Hand Blender CSB-77 Price: $59.99 View More

Cooking Instructions

Put butter in a medium bowl with the sour cream. Using an electric mixer set on low speed, beat until light and fluffy. Stir in the remaining ingredients. (Vary the ingredients according to your preference.) Season to taste with salt and pepper. Dollop generously on hot baked potatoes.

Makes about 1 1/2 cups.

Adapted from The Broadmoor, Colorado Springs