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Nellie & Joe's Famous Key Lime Pie

Nellie & Joe's Famous Key Lime Pie


1 9-inch graham cracker pie shell
1 14-ounce can sweetened condensed milk
3 egg yolks
1/2 cup Nellie & Joe's Key West Lime Juice
  Fresh whipped cream and lime slices for garnish

Cooking Instructions

Preheat oven to 350 F.

Combine milk, egg yolks and lime juice. Blend until smooth. Pour filling into pie shell. Bake for 15 minutes. Allow to stand for 10 minutes before refrigerating.

Just before serving, top with fresh whipped cream and garnish with lime slices.

Recipe courtesy of Nellie & Joe's

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