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Cranberry Champagne Sparkle

Champagne to make the most of a special occasion.

Cranberry Champagne Sparkle

Ingredients

1 bag fresh cranberries
32 ounces club soda
1 cup crème de cassis
3 bottles champagne

Cooking Instructions

Place 1 cup cranberries in blender. Puree until smooth. Strain. Pour puree into punch bowl with club soda and cassis. Stir gently. Add remaining package of cranberries to punch bowl.

Pouring slowly, add the champagne to punch bowl. Gently stir. Serve immediately.

CHEFS™ Kitchen

Equipment List

Blender
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