No Bake Macadamia Key Lime Pie - Instructions
Butter a 9 inch tart pan or pie plate. In a mixing bowl, add crushed cookies, macadamia nuts, sugar and
butter. Mix until evenly coated. Press into the prepared pan and chill in the refrigerator 30 minutes to
In a large mixing bowl, using a hand or stand mixer, mix together cream cheese, milk and lime juice
until thoroughly combined. Pour cream cheese mixture into chilled crust. Return to refrigerator and
chill for 3 to 4 hours until set.
In a chilled mixing bowl, whip heavy cream to stiff peaks. Pipe or smooth across the top of the chilled
pie. Sprinkle macadamia nuts and lime zest across the whipped cream for garnish. Keep chilled. Serves 8