Pumpkin Walnut Bread with Streusel - Instructions
Preheat the oven to 350 F with the rack positioned in the bottom third of the oven.
Butter a 9" x 5" loaf pan.
To make the streusel: Stir together the flour, brown sugar, cinnamon and salt
in a small mixing bowl. Using a pastry blender or 2 forks, cut in the butter until it
creates pea-sized crumbs. Set aside.
To make the bread: In a medium sized mixing bowl, whisk together the melted
butter, sugar, pumpkin, milk, eggs and vanilla until combined.
In another mixing bowl, sift together the flour, cinnamon, baking soda, salt, ginger,
nutmeg and baking powder. Add the flour mixture to the pumpkin mixture and mix with a