 Pancake Mix - Instructions
Combine all of the ingredients in a lidded container. Shake to mix. Use the mix within 3 months.
To make pancakes
Heat an electric griddle or frying pan over medium heat. In a small mixing bowl, whisk together the egg
whites and the buttermilk. In a large mixing bowl, whisk the egg yolks with the melted butter.
Combine the buttermilk mixture with the egg yolk mixture and whisk together until thoroughly combined.
Add pancake mix. Using a whisk, mix the batter just enough to combine, a few small lumps may still
remain.
Ladle the pancake batter onto hot griddle or frying pan. When bubbles begin to set around the edges of
the pancake and the griddle-side of the cake is golden, gently flip the pancakes. Continue to cook 2 to
3 minutes or until the pancake is set.
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